No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Raspberries

Explore 249 recipes, 4 articles, 2 galleries, 89 videos, and more

Mango and Raspberry Crisp

expand

Flag Sheet Cake

expand

Baked Pears with Raspberry Sauce

Time:55 mins
expand

Raspberry Custard Pie

expand

Berry Cupcakes

Other Ideas:
Blueberries, Cupcakes, Dessert
Ingredients
  • 3 1/4 cups cake flour (not self-rising), sifted
  • 2 teaspoons baking powder
  • 1 teaspoon coarse salt
  • 8 ounces (2 sticks) unsalted butter, softened
  • 1 3/4 cups sugar
  • 2 vanilla beans, split and scraped, pods reserved for another use, or 1 tablespoon pure vanilla extract
  • 1 cup whole milk
  • 8 large egg whites, room temperature
  • 1 1/2 pints (3 cups) blueberries
  • 34 raspberries (1/2 pint; about 1 1/3 cups)
  • Seven-Minute Frosting
expand

Pink Meringue Cupcakes with Raspberry Curd

Ingredients
  • Vegetable oil cooking spray, for baking cups
  • 6 large egg whites, room temperature
  • 1 teaspoon white vinegar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon salt
  • 2 cups sugar
  • Gel-paste food coloring in Tulip Red sugarcraft.com
  • 2 cups creme fraiche
  • 1 container (6 ounces) raspberries, halved if large
  • Raspberry Curd
expand

Cottage Cheese Parfait

expand

Mixed Berry Salad with Mint

expand

Pistachio-Raspberry Tea Cakes

expand

Raspberry Buckle

Time:1 hour 25 mins
Ingredients
  • 1/2 cup (1 stick) unsalted butter, room temperature, plus more for baking dish
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 cup all-purpose flour, (spooned and leveled)
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 2 containers (1/2 pint each) raspberries (2 3/4 cups)
  • Confectioners' sugar, for dusting (optional)
  • Whipped cream, (optional)
expand

advertisement

advertisement

advertisement

advertisement