No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Tomatoes

Explore 1023 recipes, 1 project, 17 articles, 15 galleries, 385 videos, and more

MORE

Steakhouse Tomato Salad

Time:10 mins
expand

Grilled Vegetables and Tomato Bread

expand

Fall Vegetable and Orzo Casserole

Ingredients
  • 1 cup panko breadcrumbs
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 10 tablespoons extra-virgin olive oil
  • 1 pound orzo pasta
  • 1 small butternut squash, peeled and cut into 1/2-inch wedges
  • 2 small bulbs fennel, trimmed and cut into 1/2-inch pieces
  • 1 small red onion, julienned
  • 5 large tomatoes, peeled, seeded, and chopped into 1-inch pieces
  • 2 cloves garlic, chopped
  • 2 tablespoons chopped fresh sage
  • Coarse salt and freshly ground pepper
expand

Salsa Picante

expand

Skillet Chicken With Tomatoes

expand

Tomatoes with Ginger, Lemon, and Chile

expand

Bloody Marys

Other Ideas:
Bloody Marys, Juice, Vodka
Ingredients
  • 3 cups tomato juice
  • 3 tablespoons freshly grated horseradish, plus more for garnish
  • 4 ounces vodka
  • 2 teaspoons Worcestershire sauce
  • 2 tablespoons soy sauce
  • Juice of 1 lemon
  • 1 teaspoon freshly ground pepper, plus more for garnish
  • 1 dash Tabasco Sauce, optional
  • Celery, for garnish
  • Lemon wedges, for garnish
expand

Mixed Vegetable Curry

Time:40 mins
Ingredients
  • 2-inch piece fresh ginger, peeled and thinly sliced crosswise
  • 5 garlic cloves, peeled
  • 2 tablespoons vegetable oil
  • 1 teaspoon mustard seed
  • 1 teaspoon cumin seed
  • 2 large tomatoes (1 1/2 pounds total), roughly chopped
  • 2 medium russet potatoes, peeled and cut into 1/2-inch dice
  • Coarse salt and ground pepper
  • 1 head cauliflower, cut into florets
  • 1/2 pound okra, stemmed and halved lengthwise
  • 3 cups cooked white rice, for serving
expand

Pico de Gallo

Ingredients
  • 2 medium tomatoes, cut into 1/2-inch dice
  • 2 jalapeno peppers, finely chopped
  • 1 small red onion, cut into 1/4-inch dice
  • 2 scallions, white and green parts, finely chopped
  • 1/4 cup fresh lime juice
  • 1/2 cup loosely packed cilantro leaves, roughly chopped
  • 1/2 teaspoon ground chile powder, preferably pasilla
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
expand

Fish Stew with Clams

expand

advertisement

advertisement

advertisement

advertisement