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Tomatoes

Explore 1039 recipes, 16 articles, 12 galleries, 455 videos, and more

Chimichurri Burger

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Arugula, Burgers, Chimichurri, Onions
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Chicken, Tomato, and Bread Cube Kabobs

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Tomato-Jalapeno Salad

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Jalapenos, Salads
I love a ripe tomato in the summer, and most times I want nothing more than a sprinkling of salt and a drizzle of oil to heighten the flavor, but sometimes you want to shake things up a bit. Today I am taking a walk on the spicy side: A bit of chopped chile and ginger and a dusting of lemon zest are all it takes to transform your tomatoes into something really special.
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Pesto Chicken Burgers

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Skillet Paella with Shrimp and Tomatoes

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Jumbo shrimp, Paella
One of the things I have to figure out when creating recipes for Everyday Food is how many ingredients can I remove from them while retaining the essence of the original. In the case of paella, a classic Spanish dish, I removed saffron but left in chorizo, kept a single protein in lieu of many (the classic often has sausage, chicken, and several kinds of seafood), and used a commonly available rice, Arborio, as the base. The result: a delicious one-pot dinner with few ingredients and the essence of Spain.
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Clams and Tomatoes

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Chicken with Tomatoes and Feta

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Halibut, Squash and Tomatoes in Parchment

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Halibut, Parchment
With omega-3 fatty acids in abundance, halibut provides several cardiovascular benefits along with a clean and delicately exquisite flavor. When cooked in parchment with a few vegetables it’s a low-fat way to make a full meal in one shot!
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