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Apples

Explore 449 recipes, 1 project, 13 articles, 13 galleries, 192 videos, and more

New Waldorf Salad

Time:45 mins
Ingredients
  • 1 tablespoon minced shallot
  • 1 1/2 pounds red seedless grapes
  • 2 celery stalks, thinly sliced crosswise, plus 1/2 cup leaves
  • 1 tablespoon white-wine vinegar
  • 1 tablespoon confectioners' sugar
  • 1/2 teaspoon finely grated lemon zest, plus 2 teaspoons fresh lemon juice
  • 1 tablespoon extra-virgin olive oil
  • 1 head frisee, trimmed
  • 1 Honeycrisp apple, thinly sliced
  • 1/2 cup walnuts, toasted
  • 1/4 teaspoon ground cumin
  • 1/4 cup extra-virgin olive oil
  • Coarse salt and freshly ground pepper
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Apple Strudel

Other Ideas:
Dessert, Phyllo, Strudel
Ingredients
  • 10 tablespoons unsalted butter, melted
  • 1/4 cup finely ground almonds
  • 1/4 cup finely ground walnuts
  • 2 pounds Cortland, Macoun, Winesap, or other good baking apples (about 8 small), peeled, cored, and cut into 1/4-inch slices
  • 1/3 cup golden raisins
  • 6 tablespoons sugar
  • Zest of 1 lemon
  • 2 teaspoons ground cinnamon, plus more for sprinkling
  • 2 tablespoons cornstarch
  • 16 sheets phyllo
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Appeltaart

Time:3 hours 55 mins
Ingredients
  • Whipped cream
  • 2 1/4 cups all-purpose flour, plus more for surface
  • 2 1/4 pounds Granny Smith apples, peeled, cored, and cut into 3/4-inch chunks (6 cups)
  • 1 tablespoon baking powder
  • 3/4 cup raisins
  • 1 teaspoon salt
  • 1/4 cup granulated sugar
  • 1/2 cup packed light-brown sugar
  • 2 teaspoons cinnamon
  • 1 1/2 sticks unsalted butter, cut into small pieces, plus more for pan
  • Pinch of salt
  • 1 large egg, lightly beaten
  • 2 teaspoons fresh lemon juice
  • 2 tablespoons water
  • 3 tablespoons semolina flour, divided
  • 1 teaspoon pure vanilla extract
  • 1 large egg, lightly beaten
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Apple-Peel Twigs

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Pear-Ginger Applesauce

Time:45 mins
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Cranberry Relish

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Roasted Parsnips and Apples

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Kohlrabi Slaw

Other Ideas:
Kohlrabi, Side dishes, Slaw
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Iranian Veal-Stuffed Apples

Ingredients
  • 10 small to medium Rome Beauty, Jonagold, Stayman, Winesaps, or other good baking apples
  • 1 1/2 teaspoons granulated sugar
  • 3 tablespoons Clarified Butter
  • 2 small onions, finely chopped
  • 1 pound ground veal
  • 1 1/3 cups water
  • 2 1/2 tablespoons raw long-grain white rice
  • 3/4 teaspoon ground cinnamon
  • Coarse salt and freshly ground pepper
  • 3 tablespoons cider vinegar, plus more if needed
  • 3 tablespoons light-brown sugar, packed, plus more if needed
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Chai-Spice Apple Pie

Ingredients
  • 1/4 cup all-purpose flour, plus more for work surface
  • 1 recipe Pate Brisee (Pie Dough)
  • 3 pounds pounds assorted apples, such as Macoun, Granny Smith, and Cortland
  • 2 tablespoons freshly squeezed lemon juice
  • 1/4 cup packed light-brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground cardamom
  • 1 tablespoon unsalted butter, cut into small pieces
  • 1 large egg white, lightly beaten
  • 2 tablespoons sanding sugar
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