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Egg yolks

Explore 152 recipes, 42 videos, and more

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15-Minute Egg Drop Soup

Other Ideas:
Egg whites, Eggs, Soups
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Deviled Eggs: 7 Ways

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Bearnaise Sauce

Other Ideas:
French, Sauces, Shallots, White wines
Ingredients
  • 2 shallots, finely chopped (1/4 cup)
  • 1/2 cup white wine
  • 1/2 cup champagne vinegar
  • 1 tablespoon plus 1 1/2 teaspoons chopped fresh tarragon
  • Salt and freshly ground pepper
  • 3 large egg yolks
  • 1 to 2 tablespoons warm water
  • 2 sticks cold unsalted butter, cut into small pieces
  • 1 1/2 teaspoons chopped fresh chervil
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Tangy Lemon Mousse Cake. Part 1

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Herb Remoulade

Other Ideas:
Dill, French, Mayonnaise, Tarragon
Ingredients
  • 2 large egg yolks
  • Juice of 1 lemon (2 1/2 to 3 tablespoons)
  • Coarse salt and freshly ground pepper
  • 3/4 cup canola oil
  • 2 tablespoons sherry-wine or Champagne vinegar
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 2 tablespoons finely chopped cornichons
  • 2 tablespoons capers, rinsed and drained
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon thinly sliced fresh chives
  • 1 tablespoon chopped fresh tarragon
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Concord Grape Swirl Ice Cream

Other Ideas:
Grapes, Ice cream, Vanilla bean
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Michel Roux's Hollandaise Sauce

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Creme Brulee Recipe

Other Ideas:
Cream, Creme brulee, Dessert, French
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Spaghetti Alla Carbonara

Ingredients
  • Coarse salt and freshly ground pepper
  • 1 pound spaghetti
  • 1 tablespoon extra-virgin olive oil
  • 6 ounces slab bacon or pancetta, cut into 1/4-inch pieces
  • 3 cloves garlic, minced
  • 4 large egg yolks
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese, plus more for garnish if desired
  • Zest of 1 lemon (optional)
  • 1/4 cup chopped flat-leaf parsley
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Vanilla Bean Creme Anglaise

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