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Egg whites

Explore 261 recipes, 1 gallery, 64 videos, and more

Chocolate Chip Meringue Cookies

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Sage Egg-White Frittata

Other Ideas:
Frittata, Sage
Ingredients
  • 1 cup chanterelles, cleaned
  • 9 large egg whites
  • 3 large eggs
  • Coarse salt and freshly ground pepper
  • 1/2 teaspoon finely chopped fresh sage, plus 1 tablespoon small whole sage leaves
  • 2 cups mixed greens, trimmed, washed, and dried
  • Red-wine vinegar and extra-virgin olive oil, for serving
  • Extra-virgin olive oil, or vegetable-oil cooking spray, for pan
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Pinecone Cakes

Ingredients
  • 10 tablespoons (1 stick plus 2 tablespoons) unsalted butter, plus more for pans
  • 1 cup whole, blanched almonds (5 ounces)
  • 1 1/2 cups sugar
  • 1 cup all-purpose flour
  • 2 tablespoons dark rum
  • 2 teaspoons pure vanilla extract
  • 8 large egg whites, room temperature
  • Pinch of salt
  • Chocolate Frosting for Pinecone Cake
  • 6 cups sliced almonds (1 1/2 pounds)
  • Confectioners’ sugar, for dusting (optional)
  • Chocolate shavings, for garnish (optional)
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Meringue Cups

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Meringue Kisses from Entertaining

Other Ideas:
Dessert, Meringue cookies
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Figs in Meringue

Other Ideas:
Dessert, Figs, Meringue desserts
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Swiss Meringue

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Angel Food Swirl Cake

Ingredients
  • 1 1/4 cups sifted cake flour, not self-rising
  • 1 1/2 cups sugar, preferably superfine, sifted
  • Pinch of salt
  • 1/2 pint (6 ounces) fresh raspberries
  • 1 3/4 cups egg whites, about 12 large eggs
  • 1 teaspoon cream of tartar
  • 1 1/2 teaspoons pure vanilla extract
  • Buttermilk Sorbet
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Frosting

Other Ideas:
Dessert, Sugar
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