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Feta

Explore 154 recipes, 21 videos, and more

Dill Feta Scramble

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Pasta Salad with Feta and Snow Peas

Time:25 mins
Ingredients
  • Coarse salt and ground pepper
  • 1 pound fusilli, or other short pasta
  • 4 ounces snow peas, strings removed, sliced diagonally into 1/2-inch-wide strips
  • 1 yellow bell pepper, ribs and seeds removed, chopped into 1/2-inch pieces
  • 2 scallions, thinly sliced
  • 1/2 cup chopped fresh cilantro
  • 1 cup (4 ounces) crumbled feta cheese
  • 2 tablespoons olive oil
  • 2 tablespoons white-wine vinegar
  • 1 teaspoon balsamic vinegar
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Baked Shrimp with Tomatoes and Feta

Time:40 mins
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Flatbread Topped with Mint, Feta, and Lamb

Ingredients
  • 1 3/4 teaspoons dry active yeast (from one 1/4-ounce envelope)
  • 1 tablespoon unsalted butter
  • 1 tablespoon extra-virgin olive oil, plus more for brushing and drizzling
  • 2 cups warm water
  • 2 tablespoons extra-virgin olive oil, plus more for bowl
  • 6 leeks, white and pale-green parts only, halved lengthwise, cut crosswise into 1/4-inch-thick slices, and rinsed well
  • 16 scallions, thinly sliced
  • 1 tablespoon sugar
  • Coarse salt and freshly ground pepper, to taste
  • 1 teaspoon coarse salt
  • 1/4 cup chopped fresh flat-leaf parsley
  • 4 1/2 cups bread flour, plus more for surface
  • 1/4 cup chopped fresh mint, plus more for garnish
  • 1/2 pound ground lamb
  • 1 cup (8 ounces) crumbled feta cheese
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Pita Crisps with Feta-Radish Spread

Time:30 mins
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Stuffed-Pepper Bites

Ingredients
  • 1 pound ground meat
  • 2 tablespoons chopped fresh cilantro leaves
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 cup cooked, cooled rice
  • 1 tablespoon minced lemongrass
  • 1 tablespoon finely grated lemon zest
  • 1 teaspoon dried oregano
  • 1 teaspoon coarse salt
  • 1 tablespoon minced fresh ginger
  • 1/2 teaspoon crushed red-pepper flakes (optional)
  • 1 cup crumbled feta cheese
  • 1 bag mini bell peppers
  • 1 tablespoon minced shallots
  • 1/2 cup finely grated Parmesan cheese
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Green-Bean and Feta Salad

Time:25 mins
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Greek Salad Sandwich

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Mediterranean Omelet

Time:10 mins
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Greek Salad with Zucchini and Tomatoes

Time:45 mins
Ingredients
  • 3 medium zucchini (about 8 ounces each), halved lengthwise and sliced 1 inch thick crosswise
  • 2 pints (about 4 cups) grape tomatoes
  • 1 tablespoon dried dill
  • 3 tablespoons olive oil
  • Coarse salt and ground pepper
  • 2 (6-inch) pita breads, split horizontally
  • 2 tablespoons red-wine vinegar
  • 2 romaine-lettuce hearts (12 to 14 ounces total), cut into 1-inch pieces
  • 4 ounces feta cheese
  • 1/4 cup Kalamata olives, pitted
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