No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Cheddar cheese

Explore 224 recipes, 49 videos, and more

Beecher's Flagship Cheese Sauce

Ingredients
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1/3 cup all-purpose flour
  • 3 cups milk
  • 14 ounces cheddar cheese, preferably Flagship, grated (about 3 1/2 cups)
  • 2 ounces Jack cheese, preferably Just Jack, grated (about 1/2 cup)
  • 1/2 teaspoon coarse salt
  • 1/4 to 1/2 teaspoon chipotle chile powder
  • 1/8 teaspoon garlic powder
expand

Nachos Supremo

Ingredients
  • 4 bone-in, skin-on chicken breast halves
  • Coarse salt and freshly ground pepper
  • 1 1/2 (16-ounce) bags tortilla chips
  • 3 cups shredded cheddar cheese
  • 3 cups shredded Monterey Jack cheese
  • Black Bean and Cherry Tomato Salsa, for serving
  • Charred Tomatillo Salsa, for serving
  • Nacho Cheese Sauce, for serving
  • Guacamole, for serving
  • Sour cream, for serving
  • Sliced jalapenos, for serving
  • Julienned radishes, for serving
  • Chopped fresh cilantro, for serving
expand

Sausage-Cheddar Balls

Ingredients
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon ground pepper
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 teaspoons baking powder
  • 2 cups grated cheddar (1/2 pound)
  • 1 pound bulk breakfast sausage
  • 1/2 large yellow onion, grated on large holes of a box grater
  • 3 tablespoons unsalted butter, melted
expand

Patty Melt with Pickled Onion Salad

expand

Open-Faced Avocado, Egg White, and Cheese Sandwich

expand

Chicken and Kale Hand Pies with Cheddar Crust

Time:1 hour 10 mins
Ingredients
  • Flaky Pie Dough, recipe doubled and 1 cup shredded cheddar added with flour, or store-bought
  • 2 tablespoons all-purpose flour, plus more for rolling
  • 1 tablespoon unsalted butter
  • 1 leek (white and light-green parts only), halved lengthwise, cut crosswise 1/4 inch thick, and rinsed well
  • 1 small bunch black (Tuscan) kale, tough stems removed, coarsely chopped
  • 1 teaspoon fresh thyme, leaves
  • Coarse salt and ground pepper
  • 1 cup low-sodium chicken broth
  • 1 cup cooked chicken, torn into bite-size pieces (about 5 ounces)
  • 1 large egg, lightly beaten
expand

Beet, Cheddar, and Apple Tarts

Time:25 mins
expand

Cheddar-Corn Spoon Bread

Time:50 mins
expand

Pork and Cabbage-Slaw Burritos

Time:20 mins
expand

The Waverly Burger

expand

advertisement

advertisement

advertisement

advertisement