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Bittersweet chocolate

Explore 321 recipes, 1 article, 5 galleries, 17 videos, and more

Fudgy Chocolate Brownies with Green Sprinkles

Other Ideas:
Brownies, Dessert
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S'mores Cookies

Ingredients
  • 1/2 cup old-fashioned rolled oats
  • 1 cup all-purpose flour, (spooned and leveled)
  • 1 cup whole-wheat flour (spooned and leveled)
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 3/4 cup light-brown sugar
  • 1 large egg
  • 8 ounces bittersweet or semisweet chocolate, cut into 30 squares
  • 15 large marshmallows, halved horizontally
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Chocolate Mousse

Time:1 hour
Other Ideas:
Cream, Dessert, Eggs, French, Mousse
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Caramel Pecan Brownies

Ingredients
  • 1 cup (2 sticks) unsalted butter, plus more for baking dish
  • 12 ounces bittersweet chocolate, finely chopped
  • 2 cups all-purpose flour
  • 1/4 teaspoon cayenne pepper, or less to taste
  • 1/2 teaspoon coarse salt
  • 1 3/4 cups sugar
  • 4 large eggs
  • 1 tablespoon pure vanilla extract
  • 6 ounces semisweet chocolate chunks
  • 3 ounces chopped pecans (about 1 cup)
  • Caramel Sauce
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Remy's Chocolate Rabbits

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Mexican Ice Cream Sundaes with Cinnamon-Chocolate Sauce

Time:15 mins
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Toffee

Other Ideas:
Dessert, Pecans, Toffee
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Baker's Man Brownies

Time:1 hour 20 mins
Ingredients
  • 1 stick cold unsalted butter, cut into pieces
  • 6 ounces bittersweet chocolate, chopped (about 1 1/4 cups)
  • 1 1/2 cups sugar
  • 3 large eggs
  • 1/4 cup unsweetened cocoa powder
  • Salt
  • 1/4 cup almond flour (bobsredmill.com)
  • 1/3 cup all-purpose flour
  • 2/3 cup coarsely chopped toasted almonds
  • 1/3 cup coarsely chopped dried cherries
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Chocolate Souffle

Other Ideas:
Cocoa, Dessert, Eggs, French, Souffle
Ingredients
  • Unsalted butter, room temperature, for dish and collar
  • 1/2 cup plus 2 tablespoons sugar, plus more for dish
  • 3/4 cup milk
  • 3 tablespoon all-purpose flour
  • 4 large eggs, separated
  • 2 ounces best-quality bittersweet chocolate (about 1/2 cup), finely chopped
  • 1/4 cup cocoa powder, sifted
  • 1/4 teaspoon cream of tartar
  • Confectioners' sugar, for dusting (optional)
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Dark Chocolate Cookies with Sour Cherries

Ingredients
  • 1 3/4 cups all-purpose flour
  • 1 1/4 cups unsweetened Dutch-process cocoa powder
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 1/4 cups (2 1/2 sticks) unsalted butter, room temperature
  • 1 1/4 cups granulated sugar
  • 3/4 cup firmly packed dark-brown sugar
  • 2 large eggs
  • 1/4 teaspoon pure vanilla extract
  • 12 ounces bittersweet chocolate, coarsely chopped
  • 1 1/2 cups dried sour cherries, firmly packed (9 ounces)
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