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Rolls

Explore 65 recipes, 8 videos, and more

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Pork Tenderloin Sandwiches

Ingredients
  • 2 teaspoons vegetable oil
  • 1 1/2 teaspoons coarse salt
  • 1 teaspoon dried oregano, crumbled
  • 3/4 teaspoon ground coriander
  • 1/2 teaspoon freshly ground pepper
  • 2 pork tenderloins (3/4 pound each)
  • 2/3 cup balsamic vinegar
  • 2 tablespoons packed light-brown sugar
  • 8 rolls (3-inches in diameter)
  • 4 teaspoons Dijon mustard
  • 1 medium red onion, cut into thin rounds
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Steak Sandwich with Peppers

Time:30 mins
Ingredients
  • 1 tablespoon olive oil
  • 1 medium onion, halved and sliced into 1/4-inch-thick wedges
  • 1 red bell pepper (ribs and seeds removed), thinly sliced lengthwise
  • 1 green bell pepper (ribs and seeds removed), thinly sliced lengthwise
  • Coarse salt and ground pepper
  • 2 tablespoons red-wine vinegar
  • Reserved Chili-Rubbed Skirt Steak, very thinly sliced
  • 4 crusty Italian hero rolls (about 3 ounces each), split in half horizontally, insides torn out to form a hollow
  • 6 ounces thinly sliced (about 10 slices) pepper Jack cheese
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Mini Cheeseburgers

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Tuna Burgers

Ingredients
  • 1/3 cup mayonnaise
  • 1 1/2 pounds yellowfin tuna, cut into 1-inch pieces, chilled
  • 2 tablespoons rice-wine vinegar
  • 1/2 teaspoon sugar
  • 1 1/2 teaspoons minced garlic
  • 4 braided challah rolls, split
  • 1 1/2 teaspoons minced ginger
  • 1/2 teaspoon coarse salt
  • 1/2 cup grated carrot (from 1 carrot)
  • 1 1/2 teaspoons finely grated lemon zest
  • 3 tablespoons Dijon mustard
  • 1/2 cup grated radish (from 3 to 4 radishes)
  • 1 teaspoon coarse salt
  • 1 cup cored and thinly sliced Napa cabbage (from 1/2 head cabbage)
  • 1/2 teaspoon freshly ground pepper
  • 1 scallion, thinly sliced diagonally
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon black sesame seeds
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Lobster Rolls

Ingredients
  • 4 whole lobsters, 1 1/4 to 1 1/2 pounds each
  • 1 cup mayonnaise
  • 1 teaspoon freshly squeezed lemon juice
  • 1/2 rib celery, minced
  • Coarse salt and freshly ground pepper
  • 4 top-split hot dog rolls
  • 1 tablespoon unsalted butter
  • Chopped fresh chives, for garnish
  • Ed's Pickle Mix, for serving
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Steak Sandwich with Red Onion Jam

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Mini Lobster Rolls

Ingredients
  • 3 1/2 cups cooked lobster meat (from 4 boiled 1-pound lobsters), cut into 1/2-inch pieces
  • 1/2 cup mayonnaise
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons chopped fresh chives
  • 1 teaspoon coarse salt
  • 1/4 teaspoon Old Bay seasoning
  • 1/8 teaspoon cayenne pepper, (optional)
  • 1 ounce (2 tablespoons) salted butter
  • 8 top-split hot dog buns (1 package), halved crosswise
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Roast Pork Sandwiches with Garlic Mayo

Time:1 hour 5 mins
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Thick Burger

Time:15 mins
Ingredients
  • Safflower oil, for grill
  • 1 1/2 pounds ground beef chuck (80 percent lean)
  • Coarse salt and freshly ground pepper
  • 4 slices sharp white cheddar cheese (4 ounces)
  • 4 large bakery sandwich rolls or buns
  • 4 teaspoons mayonnaise (optional)
  • 1 beefsteak tomato, cut into 4 slices
  • 1/2 Vidalia onion, cut into 1/4-inch rings
  • 4 lettuce leaves, such as green-leaf, Boston, or romaine
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Shrimp Rolls with Smoked Paprika Remoulade

Time:15 mins
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