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Pizza dough

Explore 96 recipes, 1 gallery, 5 videos, and more

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Pizza with Ricotta, Artichokes, and Onions

Time:45 mins
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Panini

Ingredients
  • 1 recipe Figs Pizza Dough
  • 2 tablespoons plus 2 teaspoons olive oil
  • 1 cup thinly sliced fennel bulb, trimmed
  • 1/2 teaspoon lemon zest
  • Coarse salt and freshly ground black pepper
  • Juice of 1 lemon
  • 30 fresh basil leaves
  • 8 slices (1/2 inch thick) fresh mozzarella
  • 2 teaspoons capers
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Caramelized-Onion Tart with Olives

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Steak Pizza with Peppers and Onions

Time:35 mins
Ingredients
  • All-purpose flour, for work surface
  • 1 pound pizza dough, thawed if frozen, divided in half
  • 5 teaspoons extra-virgin olive oil
  • 10 ounces sirloin steak (1 inch thick)
  • Coarse salt and ground pepper
  • 1 medium red onion, thinly sliced
  • 2 bell peppers (not green), stemmed, seeded, and thinly sliced lengthwise
  • 4 ounces Monterey Jack cheese, shredded (1 cup)
  • 1/4 cup coarsely chopped fresh parsley leaves
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Spinach Pizza Rolls

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Leek, Mushroom, and Prosciutto Pizza

Time:30 mins
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Asparagus-and-Potato Flatbread

Time:45 mins
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Potato Pizzas

Time:2 hours 35 mins
Ingredients
  • 8 ounces fingerling potatoes (8 to 12)
  • 2 lemons, juiced
  • Coarse salt
  • 1/3 cup extra-virgin olive oil, divided
  • 1 pound cipollini onions, halved and sliced lengthwise (about 4 cups)
  • 1 tablespoon coarsely chopped fresh rosemary leaves
  • 1 pound store-bought pizza dough, thawed if frozen, or your favorite homemade dough
  • All-purpose flour, for rolling
  • Coarse yellow cornmeal, for pizza peel
  • 4 ounces soft plain goat cheese, divided
  • Flaky sea salt, such as Maldon
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Chicken-Pear Calzone

Time:35 mins
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Eggplant Focaccia

Time:1 hour 45 mins
Ingredients
  • 1 medium eggplant ( 1/2 pound), cut into 1/4-inch-thick slices
  • Coarse salt
  • All-purpose flour, for rolling
  • 1 ball (1 pound) homemade or store-bought pizza dough
  • 2 tablespoons fine cornmeal
  • 6 tablespoons olive oil
  • 1 cup shredded Emmentaler cheese (4 ounces) or other type of Swiss
  • 2 tablespoons chopped fresh oregano
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