No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Biscuits

Explore 10 recipes, 2 articles, 2 galleries, 38 videos, and more

Biscuit-Topped Peach Cobbler

Other Ideas:
Cobblers, Peaches
expand

Peach Cobbler

expand

Sweet Potato Biscuits

Ingredients
  • 6 tablespoons chilled unsalted butter, cut into small pieces, plus 2 tablespoons, melted
  • One 1-by-2-inch strip orange rind
  • 2 cups unbleached all-purpose flour, plus more for patting out
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon salt
  • 3 tablespoons light-brown sugar
  • Generous pinch ground ginger
  • 1 tablespoon freshly grated orange zest
  • 1 cup well-cooked and mashed sweet potato (1 medium)
  • 2/3 cup buttermilk
expand

Jumbalaya and Sweet Potato Bacon Biscuits

expand

Country Ham and Sweet Potato Biscuits, Part. 2

expand

Ham on Handmade Sweet Potato Biscuits

expand

Sweet-Potato Biscuits

Time:1 hour 20 mins
Ingredients
  • 1 3/4 cups all-purpose flour, plus more for kneading and shaping
  • 2 tablespoons light-brown sugar
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 6 tablespoons chilled unsalted butter, cut into pieces, plus 1/2 tablespoon melted butter and more for pan
  • 3/4 cup Sweet-Potato Puree, chilled
  • 1/3 cup buttermilk
expand

Irish Oatmeal Biscuits

Other Ideas:
Oatmeal, Oats
expand
expand

advertisement

advertisement

advertisement

advertisement