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Buttermilk

Explore 217 recipes, 1 article, 70 videos, and more

Banana-Buttermilk Pancakes

Time:40 mins
Ingredients
  • 1/2 cup whole-wheat flour
  • 1/2 cup all-purpose flour, (spooned and leveled)
  • 3 tablespoons light-brown sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg, lightly beaten
  • 1 1/2 tablespoons unsalted butter, melted
  • 2 teaspoons vegetable oil
  • 1 large ripe banana, thinly sliced
  • Maple syrup, for serving (optional)
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Cranberry Island Whoopie Pies

Ingredients
  • 1/2 cup (1 stick) unsalted butter, preferably organic, room temperature, plus more for muffin pans
  • 2 cups sugar
  • 1/2 teaspoon fine sea salt
  • 2 large eggs
  • 1 1/2 teaspoons pure vanilla extract, preferably organic
  • 1 1/2 teaspoons baking soda
  • 1 cup buttermilk, preferably organic
  • 1 3/4 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 3/4 cup boiling water
  • Whoopie Pie Filling
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Fried Oysters

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Vichyssoise with Cauliflower and Buttermilk

Ingredients
  • 1/4 cup (1/2 stick) unsalted butter
  • 5 leeks, white and pale-green parts only, thinly sliced and rinsed well (about 3 cups)
  • 1 white potato (about 4 ounces), peeled and cut into 1-inch pieces
  • Freshly ground white pepper
  • Large pinch nutmeg
  • 1 small head cauliflower, cut into florets (about 4 cups)
  • Coarse salt
  • 3 1/2 cups homemade or low-sodium store-bought chicken stock
  • 1 cup low-fat buttermilk
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Yellow Buttermilk Cupcakes

Ingredients
  • 3 cups cake flour, (not self-rising)
  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 2 1/4 teaspoons baking powder
  • 1 1/2 teaspoons coarse salt
  • 1 cup plus 2 tablespoons (2 1/4 sticks) unsalted butter, room temperature
  • 2 1/4 cups sugar
  • 5 large whole eggs plus 3 egg yolks, room temperature
  • 2 cups buttermilk, room temperature
  • 2 teaspoons pure vanilla extract
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Buttermilk Chicken Caesar Salad

Time:40 mins
Ingredients
  • 1 1/2 cups low-fat buttermilk
  • 2 tablespoons fresh lemon juice
  • 1 garlic clove, pressed through a garlic press
  • 1/4 cup grated Parmesan cheese
  • coarse salt and ground pepper
  • 3 boneless, skinless chicken breast halves (6 to 8 ounces each)
  • 2 slices multigrain bread
  • 1 tablespoon olive oil
  • 1/4 cup light mayonnaise
  • 2 medium heads (1 1/2 pounds total) romaine lettuce, cut into pieces
  • 1/2 small head radicchio, thinly sliced
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Classic Cornbread

Time:30 mins
Ingredients
  • 1/2 cup (1 stick) unsalted butter, melted, plus more for pan
  • 1 1/2 cups yellow or white cornmeal
  • 1 cup all-purpose flour (spooned and leveled)
  • 6 tablespoons sugar
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon fine salt
  • 1/2 teaspoon baking soda
  • 1 cup buttermilk
  • 3 large eggs
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New York-Style Crumb Cake

Time:1 hour 35 mins
Ingredients
  • For the crumb topping:
  • 3 1/2 cups cake flour (not self-rising)
  • 2/3 cup granulated sugar
  • 2/3 cup packed dark-brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • Coarse salt
  • 2 1/2 sticks unsalted butter, melted
  • For the cake:
  • 1 1/2 sticks unsalted butter, room temperature, plus more for pan
  • 2 1/2 cups cake flour (not self-rising)
  • 1/2 teaspoon baking soda
  • Coarse salt
  • 1 cup granulated sugar
  • 2 large eggs plus 2 large egg yolks
  • 1 teaspoon pure vanilla extract
  • 2/3 cup low-fat buttermilk
  • 1 cup store-bought blueberry jam (optional)
  • Confectioners' sugar, for dusting
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Panna Cotta with Roasted Grapes

Time:5 hours 25 mins
Other Ideas:
Cream, Dessert, Grapes, Panna cotta
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Oven-Fried Chicken

Time:1 hour
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