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Buttermilk

Explore 218 recipes, 1 article, 53 videos, and more

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Sunflower Cupcake Cake

Time:1 hour 45 mins
Ingredients
  • 1 1/2 cups all-purpose flour, plus more for pan
  • 3 cups cake flour (not self-rising)
  • 2 1/4 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • Coarse salt
  • 2 sticks unsalted butter, room temperature, plus more for pan
  • 2 1/4 cups sugar
  • 6 large eggs, room temperature
  • 2 cups low-fat buttermilk, room temperature
  • 1 tablespoon pure vanilla extract
  • Easy Buttercream
  • 1 tablespoon unsweetened cocoa powder
  • Gel-paste food coloring (nycake.com)
  • 3/4 cup blackberries or blueberries
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Cold Tomato-Buttermilk Soup

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Cake Doughnuts

Other Ideas:
Cake doughnuts
Ingredients
  • 2 quarts canola oil
  • 2 cups all-purpose flour, plus more for dusting
  • 1/4 cup sour cream
  • 1 1/4 cups cake flour, not self-rising
  • 3/4 cup granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons coarse salt
  • 1 1/2 teaspoons freshly grated nutmeg
  • 1 packet active dry yeast, or 0.6 ounces cake yeast
  • 3/4 cup plus 2 tablespoons nonfat buttermilk
  • 1 extra-large whole egg
  • 2 extra-large egg yolks
  • 1 teaspoon pure vanilla extract
  • 1 1/4 cups nonmelting or confectioners' sugar
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Potatoes with Ranch Dressing

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Blueberry-Cornmeal Pancakes

Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1/4 cup sugar
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon coarse salt
  • 1/2 teaspoon baking soda
  • 1 1/2 cups low-fat buttermilk
  • 1/4 cup whole milk
  • 1 1/2 ounces (3 tablespoons) unsalted butter, melted and cooled, plus more for griddle
  • 1 large egg, lightly beaten
  • 2 cups (1 pint) blueberries
  • Orange-Maple Butter, for serving
  • Pure maple syrup, for serving
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Celeriac Slaw

Ingredients
  • 2 medium bulbs celeriac, (celery root), 1 1/2 to 2 pounds total
  • 2 stalks celery
  • 1/2 cup low-fat buttermilk
  • 2 tablespoons vegetable oil
  • 1 tablespoon freshly squeezed lemon juice
  • Salt and freshly ground black pepper
  • 2 tablespoons capers, rinsed
  • 1 tablespoon chopped fresh chervil, or 1 teaspoon dried
  • 1 tablespoon chopped fresh tarragon, or 1 teaspoon dried
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Minneola Tangelo-Buttermilk Scones

Ingredients
  • 4 3/4 cups all-purpose flour, plus more for surface
  • 1 tablespoon baking powder
  • 3/4 teaspoon baking soda
  • 2 teaspoons coarse salt
  • 1/2 cup plus 2 tablespoons granulated sugar
  • 8 1/2 ounces (2 sticks plus 1 tablespoon) cold unsalted butter, cut into 1/4-inch cubes
  • 1 1/4 cups buttermilk
  • 1 tablespoon finely grated Minneola tangelo zest
  • 6 medium Minneola tangelos, peeled, segmented, seeded, and chopped
  • Heavy cream, for brushing
  • Fine sanding sugar, for sprinkling
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Cornmeal Dumpling Dough

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Best Buttermilk Pancakes

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Cornbread Batter

Other Ideas:
All-American, Cornmeal
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