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Espresso

Explore 84 recipes, 1 gallery, 19 videos, and more

Espresso Cream Pie

Ingredients
  • 3/4 cup granulated sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 2 1/2 cups whole milk
  • 2 tablespoons plus 1 teaspoon instant espresso powder
  • 4 large egg yolks
  • 1/4 cup coffee liqueur, preferably Kahlua
  • 1 teaspoon pure vanilla extract
  • 2 ounces (4 tablespoons) unsalted butter, softened
  • Chocolate-Wafer Crust
  • 1/3 cup dark-chocolate-covered espresso beans
  • 1 1/4 cups cold heavy cream
  • 1 tablespoon confectioners' sugar
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Phyllo Cups with Cappuccino Cream

Time:30 mins
Other Ideas:
Cream, Dessert, Easy recipes, Phyllo
Ingredients
  • 3 sheets frozen phyllo dough, thawed
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons sugar
  • 1 tablespoon instant espresso powder
  • 1 cup cold heavy cream
  • 2 tablespoons sweetened condensed milk
  • 1/4 teaspoon ground cardamom or cinnamon
  • Coarse salt
  • 1/2 teaspoon unsweetened cocoa powder
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Espresso-Bean Shortbread

Other Ideas:
Dessert, Shortbread cookies
Ingredients
  • 1 1/2 cups (3 sticks) unsalted butter, room temperature
  • 3/4 cup plus 2 tablespoons confectioners' sugar
  • 1 tablespoon instant espresso powder
  • 2 tablespoons finely ground espresso beans
  • 3 cups plus 2 tablespoons all-purpose flour
  • 3/4 teaspoon salt
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Lemon-Espresso Bites

Time:35 mins
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Easy Tiramisu

Time:20 mins
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Mocha Brownies

Time:3 hours
Ingredients
  • 8 tablespoons (1 stick) unsalted butter, cut into pieces, plus more for pan
  • 1 cup all-purpose flour, spooned and leveled
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons instant espresso powder
  • 8 ounces semisweet or bittersweet chocolate, chopped
  • 1 1/4 cups sugar
  • 3 large eggs
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Chocolate-Orange Espresso Thins

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Cafe Gelatin

Other Ideas:
Dessert, Gelatin
Ingredients
  • 1 1/4 cups strong, brewed espresso, chilled
  • 1 1/2 cups heavy cream
  • 1 1/2 cups heavy cream
  • 3 tablespoons sugar
  • 1 1/4 teaspoons powdered unflavored gelatin
  • 3 tablespoons sugar
  • 1/4 vanilla bean, split
  • 1 tablespoon finely ground espresso
  • 1 1/4 cups strong, brewed espresso, chilled
  • 1 teaspoons powdered unflavored gelatin
  • 1 teaspoons powdered unflavored gelatin
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Espresso Icebox Coins

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Espresso Shortbread

Other Ideas:
Dessert, Shortbread cookies
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