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Juice

Explore 523 recipes, 2 projects, 19 articles, 6 galleries, 56 videos, and more

Citrus-Soy Marinated Swordfish

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Codfish with Herbed White-Wine Lemon Sauce

Ingredients
  • 4 codfish fillets (about 6 ounces each)
  • 1 medium shallot, finely chopped
  • 1 cup dry white wine
  • Juice of 1 lemon
  • 6 tablespoons unsalted butter, cut into small pieces
  • 1/4 cup capers, roughly chopped
  • 1 teaspoon salt
  • Freshly ground pepper
  • 1 cup loosely packed mixed herbs, such as parsley, tarragon, chervil, dill, and thyme, roughly chopped
  • 1 lemon, sliced into 1/4-inch-thick rounds
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Green Apple Martini

Other Ideas:
Apples, Martinis, Vodka
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Margarita

Other Ideas:
Limes, Margaritas, Tequila
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Homemade Ginger Beer

Other Ideas:
Drinks, Ginger, Limes
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Pomegranate-Glazed Chicken

Time:45 mins
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Pomegranate-Champagne Punch

Other Ideas:
Champagne, Pomegranate, Punches
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Lime Cornmeal Glazed Cookies

Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 cup sugar
  • 1 large egg
  • 4 teaspoons freshly grated lime zest, plus 2 tablespoons freshly squeezed lime juice (about 6 limes total)
  • 2 teaspoons freshly grated orange zest (2 medium oranges)
  • 1/2 teaspoon pure almond extract
  • 1 1/2 cups all-purpose flour
  • 1 cup yellow cornmeal, plus more for coating glass
  • Lime Glaze
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Cherry-Lime Cups

Time:1 hour
Other Ideas:
Cherries, Fruit desserts, Limes
Ingredients
  • 2 large eggs, lightly beaten
  • 7 tablespoons cold unsalted butter, cut into pieces, plus more for muffin pan
  • 3 tablespoons all-purpose flour
  • 1 1/3 cups all-purpose flour (spooned and leveled)
  • 2/3 cup sugar
  • 1/4 cup sugar
  • 1/4 cup plus 1 tablespoon fresh lime juice (from 3 limes)
  • 1/2 teaspoon coarse salt
  • 2 large egg yolks
  • 1/4 teaspoon coarse salt
  • 9 cherries, halved and pitted
  • 1/2 teaspoon pure vanilla extract
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Bloody Marys

Other Ideas:
Bloody Marys, Tomatoes, Vodka
Ingredients
  • 3 cups store-bought tomato juice
  • 2 teaspoons prepared horseradish
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 1 1/2 tablespoons freshly squeezed lemon juice
  • 2 teaspoons Worcestershire sauce
  • 1/2 to 3/4 teaspoon hot sauce
  • 1 freshly grated horseradish root
  • 1 cup vodka
  • Ice cubes, for serving
  • 8 celery, for garnish (optional)
  • 1 lemon, cut into 8 wedges, for garnish (optional)
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