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Chicken noodle soup

Explore 4 recipes, 5 videos, and more

Simple Chicken Noodle Soup

Time:55 mins
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Asian Noodle Soup with Chicken and Snow Peas

Time:35 mins
Ingredients
  • Coarse salt and ground pepper
  • 8 ounces rice noodles
  • 2 cans (14.5 ounces each) reduced-sodium chicken broth
  • 1 piece fresh lemongrass (3 inches), smashed, or 3 sticks dried lemongrass
  • 1 piece peeled fresh ginger (1 inch), cut into matchsticks
  • 2 boneless, skinless chicken breast halves (6 to 8 ounces each), thinly sliced crosswise
  • 8 ounces snow peas, trimmed and halved
  • 2 tablespoons fresh lime juice, plus lime wedges for serving
  • 1/4 cup fresh mint leaves
  • Asian chile sauce (such as Sriracha), for serving (optional)
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Shredded Chicken and Soba Noodle Soup

Ingredients
  • 10 cups Chicken Stock for Chicken and Soba Noodles
  • 2 whole skinless chicken breasts, halved
  • Coarse salt
  • 1/2 pound soba noodles
  • 1 pound firm or extra-firm tofu, cut into 1-inch pieces
  • Freshly ground pepper
  • 2 small carrots, julienned
  • 2 red radishes, trimmed and julienned
  • 1/2 bunch watercress, tough stems removed, for garnish
  • Fresh cilantro leaves, for garnish (optional)
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Vietnamese Chicken Noodle Soup

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Diner Classic, Old Fashion Chicken Noodle Soup

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All In for Noodles, Classic Chicken Noodle Soup

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Chicken Soba Noodle Soup

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Chicken Noodle Soup

Time:35 mins
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