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Eggs

Explore 1033 recipes, 1 project, 25 articles, 7 galleries, 603 videos, and more

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Cobb Salad

Ingredients
  • 3/4 pound thick-sliced bacon, cut into 2-inch pieces
  • 1/4 teaspoon dry mustard powder
  • 1 teaspoon Worcestershire sauce
  • 1 medium garlic clove, finely chopped
  • 2 tablespoons red-wine vinegar
  • 1/3 cup extra-virgin olive oil
  • Coarse salt and freshly ground black pepper
  • 1 small head romaine, (about 5 cups), washed, spun dry, and torn into bite-size pieces
  • 1 medium bunch watercress, leaves and 1-inch stem, washed and spun dry
  • 1 pound roasted turkey breast, sliced 1/4 inch thick
  • 1/4 pound Maytag blue cheese, roughly crumbled
  • 2 large hard-boiled eggs, thinly sliced
  • 1 medium tomato, cut into 1/4-inch wedges
  • 8 ounces cherry tomatoes, sliced
  • 1 medium Hass avocado, peeled and cut into 1/4-inch wedges
  • 1/2 teaspoon finely chopped tarragon
  • 1/2 teaspoon finely chopped chervil
  • 1 teaspoon finely chopped parsley
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Ruffled Milk Pie

Other Ideas:
Custard pies, Dessert, Greek, Milk, Phyllo
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Breakfast Anytime Sandwiches

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Apple Cinnamon Matzo Brei

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Sara's Grits Souffle

Other Ideas:
Grits, Side dishes, Souffle
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 3 cups water
  • 3 teaspoons coarse salt
  • 2 cups yellow grits (not quick-cooking)
  • 3 cups milk
  • 1 tablespoon sugar
  • 2 cups grated (8 ounces) Monterey Jack cheese
  • 1 red bell pepper, cored, seeded, and diced
  • 1 jalapeno pepper, seeded and diced
  • Kernels from 2 ears fresh corn (1 cup fresh or frozen corn)
  • 4 large eggs, lightly beaten
  • 1 tablespoon fresh thyme, or 1 teaspoon dried thyme
  • 1/2 teaspoon freshly ground pepper
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Broccoli Cheese Frittata

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Canadian-Bacon Strata

Time:4 hours
Ingredients
  • Butter, softened (for pan)
  • 4 English muffins, split, toasted, and cut in half
  • 1/2 pound sliced (about 10 slices) Canadian bacon, halved
  • 1 1/4 cups shredded (5 ounces) sharp cheddar cheese
  • 1/3 cup finely shredded Parmesan cheese
  • 8 large eggs
  • 3 cups milk
  • 1 1/2 tablespoons Dijon mustard
  • Coarse salt and ground pepper
  • 1/4 teaspoon hot sauce, such as Tabasco
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Eggnog

Time:1 hour
Other Ideas:
Easy recipes, Eggnog, Milk
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Coddled Eggs with Fines Herbes

Other Ideas:
Herbs
Ingredients
  • 1 slice whole-wheat bread, crusts removed, cut into 1/4-inch cubes, for garnish
  • Freshly ground pepper
  • 1 tablespoon finely chopped fresh chives
  • 2 tablespoons finely chopped fresh chervil
  • 1 tablespoon finely chopped fresh tarragon
  • 1 tablespoon finely chopped fresh flat-leaf parsley
  • 4 large whole eggs
  • 4 large egg whites
  • 1 tablespoon plus 1 teaspoon heavy cream
  • 1 teaspoon coarse salt
  • Nonstick cooking spray
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Bearnaise Sauce

Time:15 mins
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