No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Eggs

Explore 1033 recipes, 1 project, 25 articles, 7 galleries, 603 videos, and more

MORE

Andres Sabayon

Other Ideas:
Cream, Cream sauce, Dessert, French
expand

Classic Omelet

Other Ideas:
Butter, Omelets
expand

Potato and Onion Frittata

Time:45 mins
expand

Chocolate Crepe Souffle

Ingredients
  • Pastry Cream for Souffle
  • 1 cup heavy cream
  • 1/2 cup unsweetened cocoa powder, sifted, plus more for dusting
  • 1/4 cup confectioners' sugar, sifted
  • 1 tablespoon instant espresso powder
  • 1/4 cup unsweetened cocoa powder
  • 8 ounces bittersweet chocolate, finely chopped
  • 6 large egg whites, room temperature
  • 3 tablespoons all-purpose flour
  • 1 teaspoon freshly squeezed lemon juice
  • 3 large eggs
  • 1/2 cup superfine sugar
  • 6 tablespoons unsalted butter, melted
  • 5 tablespoons heavy cream
  • 1/2 cup milk
  • 2 pints fresh raspberries
expand

Fried Egg

expand

Fresh Egg Noodles

Other Ideas:
Fresh pasta dough
expand

Eggnog Cups

Ingredients
  • 7 large egg yolks
  • 2/3 cup sugar
  • 2 tablespoons all-purpose flour, sifted
  • 2 cups milk
  • 1/2 vanilla bean, split lengthwise
  • 1 teaspoon nutmeg, preferably fresh grated
  • 1 recipe Lucinda Scala Quinn's Pate Brisee
  • 1 tablespoon, plus 1 cup heavy cream
  • 2 tablespoons confectioners' sugar, sifted
  • 1 tablespoon rum
expand

Gateau Saint-Honore with Francois

Other Ideas:
Butter, Cakes, Cream, Dessert, French
Ingredients
  • 7 tablespoons unsalted butter
  • 1 cup milk
  • 4 cups heavy cream
  • 1 pound all-purpose flour, plus more for rolling out dough
  • 1 1/4 cups granulated sugar
  • 3 tablespoons corn syrup
  • 3/4 cup confectioners' sugar
  • 1 cup heavy cream
  • 2 cups (4 sticks) unsalted butter, chilled and cut into very small pieces
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 1 vanilla bean, split
  • 7 large eggs
  • 1 large egg, lightly beaten
  • 6 large egg yolks
  • 1/2 cup granulated sugar
  • 3 tablespoons all-purpose flour
expand

Farmer's Market Breakfast Burrito

Other Ideas:
Burritos, Tex/Mex, Tortillas
Ingredients
  • 2 10-inch flour tortillas
  • 6 large eggs, lightly beaten (you may substitute 5 egg whites and 1 egg yolk)
  • Coarse salt and freshly ground pepper
  • 1 tablespoon unsalted butter
  • 1/4 cup fresh cilantro leaves
  • 1/4 cup shredded Monterey Jack cheese
  • Tomatillo Avocado Salsa
  • Breakfast Burrito Pico de Gallo
expand

Martha's Classic Eggnog

Other Ideas:
Bourbon, Cognac, Cream, Eggnog, Rum
Ingredients
  • 6 large eggs, separated
  • 3/4 cup superfine sugar
  • 2 cups whole milk
  • 3 cups heavy cream, plus more for garnish
  • 1/2 cup bourbon, preferably Maker's Mark
  • 1/4 cup dark rum, preferably Mount Gay
  • 1/4 cup Cognac, preferably Remy Martin Grand Cru
  • Freshly grated nutmeg, for sprinkling
expand

advertisement

advertisement

advertisement

advertisement