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Eggs

Explore 1052 recipes, 1 project, 25 articles, 5 galleries, 664 videos, and more

Meringue Topped Rice Pudding

Ingredients
  • 1 teaspoon unsalted butter, room temperature
  • 3 cups cooked long-grain white rice
  • 4 cups whole milk, room temperature
  • 3/4 cup sugar
  • 1/4 teaspoon salt
  • 4 large eggs, separated
  • 1 1/2 teaspoons pure vanilla extract
  • 1/3 cup raisins
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon cream of tartar
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Coddled Eggs with Wild Mushrooms and Creme Fraiche

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Spinach, Egg, and Bacon Salad

Ingredients
  • 4 large eggs, hard-boiled
  • 3/4 pound slab bacon, cut into 1/4-inch cubes
  • 1 clove garlic, peeled and minced
  • 1 small shallot, finely chopped
  • Juice of 1/2 lemon
  • 1 1/2 tablespoons sherry vinegar
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 pounds baby or flat-leaf spinach, washed
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Mini Quiches

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Bittersweet Chocolate Souffles

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Deviled Eggs on Toast with Caviar

Other Ideas:
Appetizers, White bread
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Chive Blini with Creme Fraiche, Quail Eggs, and Tarragon

Other Ideas:
Appetizers, Blinis, Tarragon
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Caramel Bread Pudding

Time:2 hours 40 mins
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Francois Payard's Pastry Cream (Creme Patissiere)

Other Ideas:
Cream, Dessert, Pastry cream
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Salmon Nicoise Salad

Time:45 mins
Ingredients
  • 2 skinless salmon fillets (about 8 ounces each)
  • coarse salt and ground pepper
  • 2 heads Boston lettuce
  • Steamed Green Beans
  • Rosemary Potatoes
  • 4 plum tomatoes
  • 3 Hard-Cooked Eggs
  • 1 medium red onion
  • 1 jar or tin (2.8 ounces) anchovy fillets, drained (optional)
  • 1/4 cup Kalamata (or black) olives
  • Dijon Vinaigrette
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