Martha's Ultimate Thanksgiving Menu: Roasted Brined Turkey
This delicious roasted brined turkey recipe was adapted for "The Martha Stewart Show" from the November 1995 issue of Martha Stewart Living.

Porcini, Chestnut, and Sausage Stuffing
This recipe makes a generous amount of stuffing. If the entire batch doesn't fit (loosely packed) inside the turkey, bake the leftovers in a separate dish.

Sweet Potato Spoon Bread
This recipe for sweet potato spoon bread, part of Martha's Ultimate Thanksgiving Menu, was adapted from Martha Stewart Living, November 1997.

Cranberry-Poached Pears
Pears take on an eye-catching crimson cast when poached with vibrant cranberries. Their pleasing tartness can be countered by a sliver of rich goat cheese or a dollop of creme fraiche or yogurt. This dessert will be a charming end to your holiday dinner.

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