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2014 Finalists

The 2014 American Made Award Winners

The results are in! We received over 1 million votes for the Audience Choice Award. Find out who came out on top, and meet our nine judge-selected Award Winners.

  • 2014 Food Finalist

    Harris Bridge Vineyard

    Amanda Sever & Nathan Warren
    Pinot noir/gris dessert wines and vermouth farmed, crafted, and shared in the storied Harris Valley between oaks, river, railroad, and bridge.
  • 2014 Wildcard Finalist

    Liberty Vineyards & Winery

    Gary Burmaster & Pam Burmaster
    Our family’s grape-growing tradition began in the 1860s. Six-generations later, we are turning the fruit of our vines into great wines.
  • 2014 Food Finalist

    Journeyman Distillery

    Bill Welter and Johanna Fridrich
    We are a USDA, MOSA, and Kosher certified organic whiskey and spirits distillery in the small town of Three Oaks, Michigan.
  • 2014 Food Finalist

    Muddy River Distillery/ Carolina Rum

    Robbie Delaney & Caroline Delaney
    As Muddy River's 2 founders, we not only distill, bottle, & age our rum, but we also hand built the stills that make our smooth American rum.
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  • 2014 Food Finalist

    Blue Kudzu Sake Company

    Mitch Fortune
    A 4 year journey into the art of Sake brewing brings to N.C. one of America's 6 micro Sake breweries. We brew hand crafted, small batch, Sake.
  • 2014 Wildcard Finalist

    Brooklyn Winery

    Brian Leventhal & John Stires
    Brooklyn Winery crafts premium small batch wines and seasonal eats while also hosting full-service celebrations from weddings to corporate events
  • 2014 Food Finalist

    2bar Spirits

    Nathan Kaiser
    2bar Spirits is a 100% grain-to-glass distillery producing vodka, moonshine and bourbon. Everything is made onsite from all local grains.
  • 2014 Wildcard Finalist

    broVo Spirits

    Mhairi Voelsgen
    Award-winning broVo Spirits are high quality, unusual liqueurs authored by bartenders and crafted with organic botanicals.
  • 2014 Food Finalist

    Few Spirits

    Paul Hletko
    Few Spirits is a grain-to-glass distillery making whiskey and gin from scratch using local ingredients, including hops grown in my backyard.
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  • 2014 Food Finalist

    Copper & Kings

    Joe Heron
    American Brandy company based in Butchertown, Louisville, KY, USA uses traditional copper pot-distillation to forge untraditional natural spirits
  • 2014 Food Finalist

    KOVAL DISTILLERY

    Sonat Birnecker Hart
    Koval not only produces award winning organic spirits, its founders are the leading consultants for the entire craft spirits industry.
  • 2014 Food Finalist

    cooperstown distillery

    Montell Marra
    small batch artisanal farm micro-distillery in bucolic Cooperstown, N.Y. home of the Baseball Hall of Fame and James Fenimore Cooper
  • 2014 Wildcard Finalist

    The Jellinator

    Trish Piazza
    The Jellinator is the world’s only jello shot making device; a patented kitchen tool for transferring liquids to small vessels with no mess.
  • 2014 Food Finalist

    White Pike Whiskey

    Susan Holden
    White Pike Whiskey is whiskey aged 18min made in upstate NY from artisanal ingredients. Mixes in ways brown whiskey won't. Your Daytime Whiskey

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