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2014 Finalists

The 2014 American Made Award Winners

The results are in! We received over 1 million votes for the Audience Choice Award. Find out who came out on top, and meet our nine judge-selected Award Winners.

  • 2014 Food Finalist
    Natura's approach is to promote wellness and longevity. NutriOne provides the essential cellular nutrition, necessary for an active lifestyle
  • 2014 Food Finalist

    Noble Handcrafted

    Tyler Gray
    Noble Handcrafted is an Artisan Food company. We age & infuse syrups & vinegars right here in America. Our products are flavor forward & honest.
  • 2014 Food Finalist
    We produce an All Natural and Gluten Free Beef Jerky & Turkey Jerky product line. Our beef and turkey jerky is made and sourced in the US.
  • 2014 Wildcard Finalist
    I handcraft premium chocolate candles, entirely edible except for the wick! For every celebration, have your cake and eat your candles, too!
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  • 2014 Food Finalist

    Fortuna's Sausage Co.

    Patti Fortuna-Stannard
    Fortuna's is a 4th generation sausage company making all natural and nitrate free salami with family recipes from over 130 years ago. Old world
  • 2014 Food Finalist

    Dreaming Cow

    Kyle Wehner & Janelle Wehner
    We provide high quality, socially responsible dairy products that ensure the health of our supporters, the environment, the farmer and the cows.
  • 2014 Food Finalist

    TruBee Honey

    Laura Kimball & Jeff Otto
    TruBee Honeys capture a taste of Nature in a particular place and time. Like wine, honey reflects changes in weather, so each vintage is unique.
  • 2014 Food Finalist

    Serendipity Confections

    Rebecca Cassity
    Mouth-watering caramels that are big on flavor and short on ingredients have scored awards for this Rocky Mountain confectionary.
  • 2014 Food Finalist

    Naturally Jammin

    Jeddy Nevells
    Our jams and fruit butters are made with All-natural ingredients and sweetened only with pure Maine honey.
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  • 2014 Food Finalist

    Nona Lim

    Nona Lim
    We make real, simple, and delicious soups, made with fresh ingredients and nothing inflammatory, that are ready in minutes.
  • 2014 Food Finalist

    SoCo Creamery

    Daniel Mazursky
    American made, New England sourced dairy Ice Cream, Gelato and Sorbets(no-dairy). Berkshire based, 25 year tradition of craft producing-scooping!
  • 2014 Food Finalist
    Vermont Farmstead Cheese Co. began as a community effort to save a local dairy farm, and has grown to be an award-winning artisan cheese producer
  • 2014 Wildcard Finalist
    Salad Girl sprouted from the simple notion that your "fresh salad greens deserve a fresh salad dressing!" "Fresh Dressings for Fresh Greens!"
  • 2014 Food Finalist

    Liebe is Jam

    Nicole Rutsch
    Did your grandmother ever make homemade preserves? Well that’s what I do! I make seasonal jams made with fresh fruits and herbs.
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  • 2014 Food Finalist

    Brooklyn Cured

    Scott Bridi
    We make small-batch charcuterie using sustainable meat and fine-dining technique, with a bit of Brooklyn swagger thrown in for good measure.

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