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About the Shows

"Everyday Food"
Each week on "Everyday Food," we teach you fast, foolproof recipes along with shortcuts in the kitchen that help squeeze a little extra time out of your day -- without cutting back on taste. Our hosts are John Barricelli, Sarah Carey, and Lucinda Scala Quinn. They focus on ideas to help the home cook, so that even on the busiest days, you can sit down to a delicious dinner and reconnect with family and friends over good, simple food.

"Everyday Baking from Everyday Food"
This half-hour program features easy and delicious baking recipes for cookies, cakes, pies, tarts, and more -- all from the pages of Everyday Food magazine. With a focus on the techniques and finishing skills needed to produce beautiful, bakery-quality results for friends and family, the program serves as an easy-to-understand resource for all baking-related how-to information. "Everyday Baking from Everyday Food" is hosted by John Barricelli, an "Everyday Food" cohost and a contributor to "The Martha Stewart Show."

 

Learn about the contributors to the "Everyday Food" set.

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