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Lemonade Upgrades

Floral waters add a sophisticated twist to a warm-weather favorite -- all you need is a few drops of rose water or orange-blossom water. Start with a quart of our classic homemade lemonade, then follow the directions below.

Photography: Kate Mathis

Ingredients

  • Pitcher of lemonade
  • Ice
  • Lemon slices

Rose Water Lemonade

  • 4 teaspoons of rose water

Orange-Blossom Water Lemonade

  • 1 to 2 teaspoons of orange-blossom water

Cook's Note

Mymoune rose water, $16 for 9 oz., kalustyans.com
Mymoune orange-blossom water, $16 for 9 oz., kalustyans.com

Directions

  1. Step 1

    Stir rose or orange-blossom water into a pitcher of lemonade and serve over ice. Garnish with lemon slices.

Source
Martha Stewart Living, May 2013