New This Month

Celery Ice Cubes

The next time you chop celery, don't toss the leaves.

Photography: Diane Fields

Source: Martha Stewart Living, May 2013


  • Raw celery leaves


  1. Freeze leaves in ice cubes to pack a cocktail or another drink with an extra hit of bright celery flavor.

Cook's Notes

Celery leaves have a bunch of other surprising uses: Mix the raw leaves into a garden or fruit salad for a fresh, herbal note; put a handful into a stir-fry; saute them with aromatics as a base for soup or stew; pan-fry them to garnish a roast.

Reviews Add a comment