No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Easter-Grass Upgrade

Martha Stewart Living, April 2013

Edible Easter grass -- wisps of fruit-flavored candy -- is a clear improvement on the cellophane basket filler. So much so that crafts editor Jodi Levine and her sons use it for several springtime sweets. She starts by slightly separating the coil of candy into a loose wreath, and then nestles the treat inside.

Cupcake Topper

The trick to this robin's-egg topper is laying the icing on thickly: Spread it at least 3/4-inch high, so the grass and candy eggs can nestle in it.

Cookie Display

Add some height to a dessert table by propping a bunny-shaped cookie on a compote dish -- the tightly coiled nest of grass should hold the cookie upright. (If not, dab a bit of icing on the dish and press the cookie base into it.)

Candy Jars

Make mini habitats (no air holes required) for chocolate bunnies or lambs. Recycle any jar large enough to fit the chocolates. Paint the lids to match the Easter grass inside.

Edible Easter grass, $5 per oz., candywarehouse.com
Craft paint, by Martha Stewart Crafts, $2 each, michaels.com
Small white-chocolate animals (similar to shown), $3.75 each, chocolatevault.com