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Grilled Cheese with Bacon, Apple, and Sprouts

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Recipe photo courtesy of Jen Causey

There's nothing like a grilled-cheese-and-bacon sandwich. When you add slices of crisp apple and fresh-tasting sprouts to balance the richness, why, you have yourself a new instant classic.

Source: Martha Stewart Living, January 2013
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  • revivify3hotma
    31 OCT, 2015
    I used Turkey bacon instead of the regular bacon. This was an easy recipe and tasted fabulous. I will be making this with some of my soups that I also make from scratch. Thank you. Chef Tena
    Reply

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