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Under 30 Minutes

Under 30 Minutes

Orange-Cinnamon Lassi

Lassi, an Indian yogurt-based drink, is refreshing and satisfying, especially with spicy dishes.

  • prep: 10 mins
    total time: 10 mins
  • servings: 4
Photography: Kate Mathis




  • 2 cups homemade yogurt or store-bought plain low-fat yogurt
  • 2 tablespoons honey
  • 2 cups whey ice cubes or plain ice cubes
  • 1/4 teaspoon ground cinnamon, plus more for dusting
  • 2 navel oranges

Cook's Note

Drink Up
Lassi is almost infinitely versatile. Try it with frozen mango pulp, mint, a little rose water -- you get the idea.


  1. Step 1

    Place yogurt, honey, ice cubes, and cinnamon in a blender. Cut peel and pith from oranges. Working over a bowl, cut segments free of membranes. Transfer segments and juices in bowl to blender, and puree until mixture is smooth, about 1 minute.

  2. Step 2

    Pour lassi into 4 chilled glasses; dust with cinnamon. Serve immediately.

Martha Stewart Living, December 2012



Reviews (1)

  • 14 Nov, 2012

    Love the orange cinnamon lassi. It is so healthy with the yogurt and cinnamon. I was in a bad mood and it changed my mood immediately!!!