Orange-Cinnamon Lassi
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Martha Stewart Living, December 2012
- Prep Time 10 minutes
- Total Time 10 minutes
- Yield Serves 4
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Ingredients
- 2 cups homemade yogurt or store-bought plain low-fat yogurt
- 2 tablespoons honey
- 2 cups whey ice cubes or plain ice cubes
- 1/4 teaspoon ground cinnamon, plus more for dusting
- 2 navel oranges
Directions
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Place yogurt, honey, ice cubes, and cinnamon in a blender. Cut peel and pith from oranges. Working over a bowl, cut segments free of membranes. Transfer segments and juices in bowl to blender, and puree until mixture is smooth, about 1 minute.
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Pour lassi into 4 chilled glasses; dust with cinnamon. Serve immediately.
Cook's Note
Drink Up
Lassi is almost infinitely versatile. Try it with frozen mango pulp, mint, a little rose water -- you get the idea.
Love the orange cinnamon lassi. It is so healthy with the yogurt and cinnamon. I was in a bad mood and it changed my mood immediately!!!