Appetizer Recipes
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- expand30 Sophisticated Starters
- Martha's Birthday Hors d'Oeuvres
- Smoked Trout Three Ways
- Blini with Caviar
- Oysters with Serrano Chile, Avocado, and Cherry Tomatoes
- Baked Brie with Pecans
- Shrimp Cocktail
- Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans
- Salmon Mousse
- Mushroom-Polenta Diamonds
- Gruyere-and-Parmesan Beignets
- Pears and Camembert
- Blue Cheese and Walnut Spread
- Lentil Pate
- Smoked Trout and Garlic Cream on Rye Toasts
- Upside-Down Mushroom Tartlets
- Mini Chicken B'Steeyas
- Pear Pecan Toasts
- Cheese Straws
- Cantaloupe and Mozzarella with Prosciutto and Basil
- Three-Cheese Gougeres
- Daikon Radish Boxes with Crab Salad
- Cucumber Cups with Vichyssoise
- Fresh Radishes with Flavored Salts and Butter
- Fried Olives
- Cheese Plate How-To
- Stravecchio Frico
- Beet Chips
- Endive Spears with Lobster, Avocado, and Grapefruit
- Spicy Tuna Tartare
- Edible Serving Vessels
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- expandCasual Appetizers
- Sausage-Cheddar Balls
- Sweet-and-Sour Chicken Wings
- Speedy Guacamole
- Mini Turkey Burgers
- Spicy Roasted Chickpeas
- Cheese Ball
- Herbed Hummus
- All-American Buffalo Chicken Tenders
- Pigs in Blankets
- Cornbread Bites
- Creamy Deviled Eggs
- Fried Mozzarella
- Spiced Carrot Spread
- Bacon-Wrapped Potatoes
- Zucchini-Scallion Fritters
- Chicken Burritos
- Sweet Onion Dip
- Pineapple and Black Bean Salsa
- Spicy-Sweet Pretzel Mix
- Chorizo and Red Pepper Quesadillas
- Sticky Chicken Wings
- Loaded Sweet-Potato Skins
- Spicy Grilled Shrimp
- Homemade Hummus
- Chile-Lime Cashews
- Hot Spinach Dip
- Stuffed Marinated Hot Red Cherry Peppers
- Fresh Tomato Salsa
- Cereal Mix with Olive Oil and Parmesan
- Spinach, Bacon, and Onion Dip
- Jerk Chicken Wings
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- expandCrowd-Pleasing Snack Mixes
- Chesapeake Bay Snack Mix
- Fried Herbed Almonds
- Spicy-Sweet Pretzel Mix
- Gingered Nuts
- Puffed Rice Trail Mix
- Orange Spiced Cashews
- Cereal Mix with Olive Oil and Parmesan
- Tamari-and-Maple Roasted Almonds
- Nuts and Bolts Snack Mix
- Chile-Lime Cashews
- Candied Spiced Chickpeas
- Spicy Asian Brittle
- Sugar-Candied Peanuts
- Rosemary Candied Almonds
- Chickpea Nibble
- Spiced Walnuts
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- expandHot Appetizers
- Goat Cheese-Stuffed Mushrooms
- Piquillo Pepper and Cheese Toasts
- Fried Olives
- Artichoke Turnovers
- Meatball Parmigiana Sliders
- Pancetta-Wrapped Figs
- Spinach, Bacon, and Onion Dip
- Fried Mozzarella
- Upside-Down Mushroom Tartlets
- Antipasti Pizza
- Bacon-Wrapped Potatoes
- Easy Goat Cheese Appetizer
- Bacon-Wrapped Dates
- Hot Spinach Dip
- Sausage-Cheddar Balls
- Potato Pancakes with Gravlax and Dill
- Baked Brie with Pecans
- Spinach Phyllo Pie
- Twice-Cooked Potatoes with Caviar
- Artichoke Dip
- Lemon-Parsley Gougeres
- Panko-Crusted Chicken Bites with Apricot-Mustard Sauce
- Pomegranate-Fontina Rice Balls
- Ham and Gruyere Thumbprints
- Croquettes with Serrano Ham and Manchego Cheese
- Fingerling Potatoes and Goat Cheese Fondue
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- expandThe Ultimate Dip Recipes
- Warm Fennel-and-Parmesan Dip
- Spicy Three-Cheese Dip
- Spinach, Bacon, and Onion Dip
- Guacamole Hummus
- Artichoke Dip with Fontina
- Easy Red-Pepper Dip
- White Bean Dip
- 8-Layer Dip
- Herbed Hummus
- Hot Spinach Dip
- Classic Roasted Salsa
- Creamy Artichoke Dip
- Sweet Onion Dip
- Sour Cream-Chive Dip
- Speedy Guacamole
- Herbed Shrimp Dip
- Radish Dip
- Swiss Chard Tzatziki
- Smoked Salmon Dip with Bagel Chips
- Creamy Zucchini and Ricotta Spread
- Tangy Pepperoncini Dip
- Salsa Fresca
- Curried Chickpea-Yogurt Dip
- Chicken-Liver Crostini
- Fresh Tomatillo Salsa
- Homemade Hummus
- Chunky Avocado and Feta Dip
- Cauliflower–White Bean Dip
- Anchovy Dip
- Cucumber Ranch Dressing
- Avocado-Jicama Dip
- Pineapple and Black Bean Salsa
- Fava Bean and Goat Cheese Dip with Radishes
- Lemony White-Bean Hummus
- Mango-and-Avocado Salsa
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- expandCrostini and Bruschetta Recipes
- Mixed Tomatoes with Balsamic and Dill Bruschetta
- Pear, Walnut, and Ricotta Crostini
- Lemony Zucchini Bruschetta
- Prosciutto-Basil Crostini
- Melted Chocolate with Fleur de Sel Bruschetta
- Chicken-Liver Crostini with Quince Jelly
- Bruschetta Pomodoro
- Eggplant and Mint Bruschetta
- Piquillo Pepper and Cheese Toasts
- Prosciutto, Melon, and Balsamic Vinegar Bruschetta
- White-Bean and Caper Crostini
- Ricotta with Lemon, Basil, and Honey Bruschetta
- Artichoke-Parmesan Crostini
- Fava Bean, Mint, and Pecorino Romano Bruschetta
- Crostini with Kale and Parmesan
- Grilled Tomato Bruschetta
- Lima-Bean Crostini with Ricotta
- Charred Carrot Bruschetta with Goat Cheese and Parsley
- Pesto-Bocconicini Crostini
- Roasted Red Pepper, Olive, and Caper Bruschetta
- Salami-Ricotta Crostini
- Mozzarella, Pesto, Arugula, and Parmesan Bruschetta
- Goat Cheese and Sun-Dried Tomatoes Crostini
- Eggplant Caponata Crostini
- Avocado, Celery, and Scallion Bruschetta with Mache
- Cucumber and Radish Crostini
- Crisped-Prosciutto and Avocado Crostini
- Ricotta with Roasted Cherry Tomatoes on Crostini
- Clams Casino Crostini
- Crostini with Olive Relish
- Hard-Cooked Eggs with Radishes and Anchovy-Butter Crostini
- Roasted Tomato and Ricotta Crostini
- Minted Pea and Prosciutto Crostini
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- expandSuper-Easy Appetizers
- Cucumber-Feta Toasts
- Speedy Smoked-Salmon Crackers
- Garlic-Herb Pinwheels
- Spicy Three-Cheese Dip
- Cantaloupe and Mozzarella with Prosciutto and Basil
- Marinated Olives
- Easy Goat-Cheese Appetizer
- Baked Brie with Pecans
- Prosciutto-Wrapped Breadsticks
- Herbed Hummus
- Blue Cheese and Walnut Spread
- Fried Herbed Almonds
- Mango-and-Avocado Salsa
- Devils on Horseback
- Pistachio-Covered Cheese Log
- Speedy Guacamole
- Pesto-Bocconcini Crostini
- Heirloom Tomato Bruschetta
- Goat Cheese-Stuffed Mushrooms
- Mediterranean Crostini
- Antipasto Skewers
- Prosciutto with Melon
- Garlic and Chive Dip
- Crispy Prosciutto Cups with Pear
- Salsa Fresca
- Parmesan Straws
- White-Bean and Caper Crostini
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- expandLast-Minute Appetizers
- Parmesan-and-Pepper Sticks
- Marinated Olives
- Wonton Cups with Cream Cheese and Chutney
- Speedy Smoked-Salmon Crackers
- Roasted Red Pepper, Olive, and Caper Bruschetta
- Raspberry Pastries
- Homemade Hummus
- Artichoke-Parmesan Crostini
- Tuna and Caper Dip
- Garlic-Herb Pinwheels
- Easy Red-Pepper Dip
- Bacon-Wrapped Dates
- Warm Marinated Olives
- Antipasto Skewers
- Spicy Roasted Chickpeas
- Olive-Caper Spread
- Piquillo Pepper and Cheese Toasts
- Wonton Crackers
- Marinated Bocconcini
- Sun-Dried Tomato-Parmesan Crisps
- Prosciutto-Wrapped Breadsticks
- Parmesan Spirals
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- expandMake-Ahead Appetizers
- Artichoke Dip with Fontina
- Gingered Nuts
- Pistachio-Covered Cheese Log
- Slow-Cooker Bacon Jam
- Blue Cheese and Walnut Spread
- Endive with Shrimp Salad
- Crunchy Ramen Snack Mix
- Herb-Cheese Palmiers
- Garden Veggie Dip
- Sriracha-Glazed Chicken
- Parmesan-and-Pepper Sticks
- Pulled-Pork Sandwiches
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- expandHost a Tapas Party
- Piquillo Peppers Stuffed with Shrimp Salad
- Roasted Cauliflower and Manchego Hand Pies
- Braised Chorizo
- Chilled Mussels with Saffron Mayonnaise
- Tortilla Espanola with Chorizo
- Fried Herbed Almonds
- Croquettes with Serrano Ham and Manchego
- Stuffed Piquillo Peppers with Goat Cheese
- Garlic Shrimp
- Fried Olives
- Pork Empanadas with Thyme
- Spanish Onion and Potato Torta
- Padron Peppers Skewered with Chorizo
- Anchovy Dip
- Pan-Fried Chorizo with Sherry Vinegar
- Slow-Cooker Spanish Meatballs
- Shaved-Artichoke and Parsley Salad with Serrano Ham
- Smoky Herbed Shrimp
- Roasted Baby Potatoes with Romesco Sauce
- Piquillo Pepper and Cheese Toasts
- Brandade
- Shrimp and Mussels with Sofrito
- Gazpacho in Cucumber Cups
- Manchego Crackers
- Tomato and Roasted Red-Pepper Salad
- Mixed Olives with Caper Berries
- Chorizo-Stuffed Mini Peppers
- Shaved Beets with Orange
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- expandMexican-Inspired Appetizers
- Stuffed Jalapenos
- Speedy Guacamole
- Black Bean and Goat Cheese Quesadillas
- Grilled Bread with Cotija
- Fresh Tomato Salsa
- Spicy Sausage, Bean, and Cheese Nachos
- Chile-Lime Cashews
- Tomato-Avocado Toasts
- 8-Layer Dip
- Coriander-Chile Pinto Bean Dip
- Chorizo-Stuffed Mini Sweet Peppers
- Fresh Vegetable Quesadillas with Corn Relish
- Guacamole Hummus
- Tequila-Grilled Shrimp
- Pico de Gallo
- Goat Cheese and Mango Quesadillas
- Emeril's Crazy Nachos
- Cranberry-Avocado Salsa
- Poblano Chiles Stuffed with Corn and Monterey Jack Cheese
- Nachos Supremo
- Classic Guacamole
- Pineapple and Black Bean Salsa
- Zucchini Quesadillas
- Fresh Tomatillo Salsa
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- expandAsian Appetizers
- Pot Stickers
- Asian-Style Baby Back Ribs
- Pork Egg Rolls
- Red-Curry Shrimp Dumplings
- Lemongrass Beef Skewers
- Chilled Tofu, Japanese-Style
- Spicy Grilled Shrimp
- Sweet-and-Sour Chicken Wings
- Vietnamese Kebabs with Sugarcane Skewers, Dipping Sauce, and Lettuce Cups
- Spring Rolls with Carrot-Ginger Dipping Sauce
- Scallion Pancakes
- Steamed Pork Buns
- Asian Crab Cakes
- Edamame Spread
- Sesame Seared Tuna with Ginger-Carrot Dipping Sauce
- Beef and Asparagus Negimaki
- Chicken-and-Shrimp Egg Rolls
- Soy-Wasabi Spread
- Shrimp-and-Mint Summer Rolls
- Vegetable Sushi
- Edamame with Sesame Salt
- Sophisticated Fish Sticks
- Shrimp Potstickers
- Broiled Shrimp Toasts
- Chicken Satay with Peanut-Chutney Sauce
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- expandVegetarian Appetizers
- Crostini with Kale and Parmesan
- Roasted Red Pepper and Walnut Dip
- Roasted-Garlic Hummus
- Goat-Cheese Stuffed Mushrooms
- Guacamole Hummus
- Herb-Cheese Palmiers
- Lentil Pate
- Eggplant Caponata Crostini
- Artichoke-Parmesan Crostini
- Candied Spiced Chickpeas
- Fried Olives
- Spinach Phyllo Pie
- Tomato Hand Pies
- Martha's Cheddar Cheese Ball
- Vegetable Sushi
- Creamy Deviled Eggs
- Artichoke Dip with Fontina
- Edamame Dumplings
- Cheese Straws
- Sweet Onion Dip
- White-Bean and Caper Crostini
- Winter Squash Dip
- Mushroom Tart
- Spring Rolls with Carrot-Ginger Dipping Sauce
- Wonton Cups with Cream Cheese and Chutney
- Stuffed Piquillo Peppers with Goat Cheese
- Upside-Down Mushroom Tartlets
- Leek and Olive Tart with Two Cheeses
- Roasted Eggplant Dip
- Lemon-Thyme Dip
- Lemony Zucchini Bruschetta
- Warm Fennel-and-Parmesan Dip
- Whipped Feta and Pepper Dip
- Blue Cheese and Walnut Spread
- Tomato-Basil Crostini
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- expandVegan Appetizers
- White Bean Dip
- Sweet Potato Wedges with Sesame-Soy Dipping Sauce
- Soy-Wasabi Spread
- Spiced-Up Hummus
- Spring Rolls with Carrot-Ginger Dipping Sauce
- Roasted-Red-Pepper Dip
- Spicy Roasted Chickpeas
- Vegetarian Summer Rolls
- Chickpea, Mint, and Parsley Spread
- Eggplant Caponata Crostini
- Roasted Red Pepper, Olive, and Caper Bruschetta
- Coriander-Chile Pinto Bean Dip
- Marinated Mushrooms
- Roasted Red Pepper and Walnut Dip
- Edamame with Chile Salt
- Mixed Olives with Caper Berries
- Banana-Avocado Dip with Plantain Chips
- Chilled Tofu, Japanese-Style
- Mediterranean Crostini
- Guacamole Hummus
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- expandBite-Size Desserts
- Mini Chocolate Cupcakes with Multicolored Frosting
- Banana Whoopie Pies
- Cinnamon-Walnut Baklava
- Chocolate-Strawberry Thumbprints
- Lemon Tassies
- Spring Shower Almond Petit Fours
- Mini Chocolate Whoopie Pies
- Peach Cutie Pies
- Mini Eclairs with Strawberries and Cream
- Easy Peanut Butter Cups
- Elderflower Jam Tassies
- Banana and Chocolate Triangles
- Mini Ginger-Almond Cheesecakes
- Key Lime Whoopie Pies
- Chocolate-Covered Strawberries
- Cranberry-Almond Tarts
- Lemon-Lime Tea Cakes
- French Almond Macarons
- Mini Cheesecakes with Apricot Jam
- Phyllo Cups with Cappuccino Cream
- Chocolate-Zucchini Cakes with Walnuts
- Pecan Tassies
- Classic Cannoli
- Chocolate-Caramel Cookie Bars
- Lemon Tartlets with Meringue Caps
- Chocolate-Coconut Cheesecake Squares
- Cherry-Chocolate Cups
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