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Ham and Cheese Baked Apples

Source: Everyday Food, October 2012

Ingredients

  • 2 apples, halved and cored
  • 2 slices deli ham, diced
  • 1/4 cup shredded cheddar
  • 3 tablespoons fresh breadcrumbs
  • 1 teaspoon Dijon mustard
  • 1 tablespoon butter

Directions

  1. Core and halve 2 apples, top with these ingredients, and bake at 350 degrees until tender, 30 minutes. If apples get too brown, tent with foil.

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