Welcome to MarthaStewart.com Welcome to MarthaStewart.com
Video Collections
  • welcome-mat-baby-shower.jpg

    Baby Shower Ideas

  • welcome-mat-grilling-guide.jpg

    Grilling Guide

  • welcome-mat-ltgll.jpg

    Living the Good Long Life

  • welcome-mat-pets.jpg

    Healthy Pets

  • welcome-mat-hht-patio.jpg

    Home How-To Series

  • welcome-mat-gardening.jpg

    From Martha's Garden

  • welcome-mat-american-made-313.jpg

    American Made

  • welcome-mat-wd-dress-rack.jpg

    Wedding Style 101

 

Roasted Chicken over Andouille Bread Pudding

Share
  • view more
  • h

Roasted Chicken over Andouille Bread Pudding

Emeril Lagasse finishes delicious roasted chicken over andouille bread pudding.

Related Videos 23 Videos

  • Emeril Lagasse creates mouthwatering andouille bread pudding.

    Andouille Bread Pudding

  • Emeril Lagasse makes a savory andouille and corn bread pudding which can be used as a stuffing.

    Andouille and Corn Bread Pudding

  • Martha Stewart and Chevy Chase prepare a cilantro dip with yogurt to serve over the spicy lentil walnut burgers.

    Cilantro Dip Served Over Lentil Walnut Burgers

  • Emeril Lagasse stuffs quail with andouille cornbread stuffing and serves it with collard greens. Then he mixes a pound cake batter and begins a praline candy.

    Roasted Quail Stuffed with Cornbread and Andouille

  • Martha Stewart and Cheryl and Griff Day make bread pudding with day old ciabatta and top it with bourbon and raisins.

    Bourbon Bread Pudding with Cheryl and Griff Day

  • Emeril Lagasse makes chicken and andouille pastry cups with sweet barbeque sauce.

    Chicken and Andouille Pastry Cups with Sweet Barbe

  • Emeril Lagasse prepares Stuffed Chicken Legs in Puff Pastry with Andouille Cream, part 2.

    Stuffed Chicken Legs in Puff Pastry with Andouille

  • Emeril Legasse finishes off Portuguese fried chicken with chile mustard sauce and makes chicken with andouille potato hash and poached eggs.

    Chicken with Andouille Potato Hash

  • Emeril Lagasse makes a savory chicken and andouille sausage strudel, perfect for holiday entertaining.

    Chicken and Andouille Sausage Strudel

  • Emeril Lagasse prepares fried chicken and andouille sausage cakes and serves them with poached eggs and creole mustard tomato coulis.

    Chicken and Andouille Cakes

  • Emeril Lagasse creates a simple penne pasta dish with chicken and andouille.

    Penne Pasta with Chicken and Andouille

  • Emeril Lagasse creates savory strudel with phyllo dough, andouille sausage and chicken.

    Savory Strudel with Andouille and Chicken

  • Emeril Lagasse prepares a chicken and andouille sausage fricassee.

    Chicken and Andouille Sausage Fricassee

  • Emeril Lagasse prepares andouille and chicken kabobs with a creole mustard sauce.

    Andouille and Chicken Kabobs, Part 1

  • Emeril Lagasse prepares a kabob with portobello mushrooms, poached potatoes, and ham. Then he serves the kabobs in a creole mustard sauce and a jalapeno butter sauce.

    Andouille and Chicken Kabobs, Part 2

  • Emeril Lagasse finishes cooking his butter and beer browned chicken serving it over rice with a creme fraiche sauce.

    Butter and Beer Browned Chicken Over Rice Part 6

  • Emeril Lagasse serves his Portuguese chicken stew over rice and Portuguese bread. A smoke turkey sweet potato hash is also prepared.

    Portuguese Chicken Stew Served Over Rice

  • Emeril lagasse prepares chicken in a skillet with button mushrooms, onion, bacon, and garlic and a cheesy rice pilaf with onion and yellow bell peppers. Then he serves turkey lasagna.

    One Pot Chicken Dish over Cheesy Rice

  • Emeril Lagasse serves his rosemary chicken breasts over the couscous drizzled with the balsamic and cremini mushrooms. A beef stir fry is also prepped.

    Rosemary Chicken Served Over Couscous

  • Martha Stewart and Ann Willan prepare a traditional Christmas English meal of roast beef with gravy, Yorkshire pudding, roast potatoes and brussel sprouts.

    Roast Beef, Yorkshire Pudding and Roasted Potatoes

  • Martha and chef Vitaly Paley (Paley's Place) make a savory bread pudding.

    Bread Pudding

  • For the ultimate comfort-food fix, Allie Lewis makes chocolate bread pudding using cinnamon raisin bread to soak up every last drop of chocolate custard.

    Bread Pudding

  • John Barricelli prepares an impressive caramel bread pudding recipe.

    Caramel Bread Pudding