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Nancy Silverton's Croissants

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Nancy Silverton's Croissants

Nancy Silverton shares her secrets for making perfect croissants with Martha Stewart.

Related Videos 22 Videos

  • Nancy Silverton shares her croissant dough recipe with Martha Stewart.

    Nancy Silverton's Croissant Dough
  • Nancy Silverton and Martha Stewart make spicy, nutty caramel corn.

    Nancy Silverton's Spicy Caramel Corn
  • Martha Stewart visits Nancy Silverton and her La Brea Bakery shop to see her selection of breads.

    La Brea Bakery With Nancy Silverton

  • Martha Stewart and Nancy Silverton make diamond shaped Danishes filled with ricotta cheese, creme fresh, lemon, and raspberry jam with streusel topping.

    Nancy Silverton's Danish Diamonds
  • Nancy Silverton and Martha Stewart make sugar buns, a French and American cross between a croissant and a sticky bun.

    Nancy Silverton's Sugar Buns
  • Martha Stewart and Nancy MacIntyre describe the app Nancy created for the iPhone and iPad and they make ice pops with blended kiwis, blueberries, yogurt and cream.

    Learning App with Nancy MacIntyre
  • Martha Stewart and pastry chef Nancy Olson finish and serve their delicious blueberry corn ice cream sundae.

    Blueberry Corn Ice Cream Sundae with Nancy Olson
  • Martha Stewart's employees display their own personal art work in a gallery floor in their Manhattan office building, then pastry chef Nancy Olson makes a delicious blueberry corn ice cream sundae.

    Blueberry Corn Sundae by Nancy Olson, Part 1
  • Martha Stewart makes classic blueberry pie with actress Nancy Grace.

    Classic Blueberry Pie with Nancy Grace
  • Martha and Nancy show how to make croissants

    Making Croissants
  • Alexis Stewart and Jennifer Koppelman Hutt watch Martha Stewart make croissants with Nancy Silverton.

    Fresh Baked Buttery Croissants
  • Martha Stewart visists the famous Petrossian Cafe and Boutique in New York City, and learns how the perfect croissant is made.

    Petrossian Cafe and Boutique's Perfect Croissants
  • Martha takes you behind the scenes at Petrossion Caf and amp;e in New York City.

    01/08/07; Croissants
  • Martha Stewart and Bill Cosby make croissants from scratch.

    Martha Stewart and Bill Cosby's Fresh Croissants
  • Emeril Lagasse sears some Canadian bacon, hot Italian sausage, and onions for a croissant pudding.

    Croissant Pudding with Bacon, Sausage, and Onion

  • Emeril Lagasse continues to prep a croissant breakfast pudding. He then prepares a sweet pudding with buttered egg noodles, apples, and raisins.

    Croissant Pudding and Nana's Noodle Pudding
  • Emeril Lagasse plates Nana's noodle pudding with roasted chicken and green beans, as well as a breakfast croissant pudding.

    Nana's Noodle Pudding and Croissant Pudding

  • Martha shows you her friend Nancy Heckler's stunning garden, set on seven acres of land along Washington's Hood Canal.

    Nancy Heckler's Garden
  • Martha Stewart profiles organic vegetable grower, Nancy Heckler, who talks about some of the many vegetables she grows on her farm in Washington.

    Talking Organic Vegetables With Nancy Heckler
  • Martha Stewart narrates a segment about Nancy Heckler's garden in Washington state to learn about the restoration of an old house on a prime piece of land.

    A Visit to Nancy Heckler's Garden in Washington

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  • Martha Stewart is joined by thirteen year old Nancy Yi who discusses her book, Swordbird.

    Young Author Nancy Yi and Her Book Swordbird