The secret's in the seasoning.
Everyday Food, September 2012
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Ingredients
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3 cups popcorn
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1 teaspoon olive oil
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1 tablespoon grated Parmesan
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1/4 teaspoon coarse salt
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1/4 teaspoon dried thyme
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1/4 teaspoon garlic powder
Directions
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Drizzle popcorn with olive oil, then toss with remaining ingredients.
Cheesy Garlic Popcorn
Russell's Wednesday Dinner
Nutritious and Delicious!
This is a great topping! I've been popping corn in a brown bag for a while and it is truly the best tasting and healthiest way to eat popcorn! This topping has become a much requested favorite. I tend to use Italian seasoning instead, but it's good either way...highly recommend it!!