Welcome to MarthaStewart.com Welcome to MarthaStewart.com
Video Collections
  • welcome-mat-baby-shower.jpg

    Baby Shower Ideas
  • welcome-mat-grilling-guide.jpg

    Grilling Guide
  • welcome-mat-ltgll.jpg

    Living the Good Long Life

  • welcome-mat-pets.jpg

    Healthy Pets
  • welcome-mat-hht-patio.jpg

    Home How-To Series
  • welcome-mat-gardening.jpg

    From Martha's Garden
  • welcome-mat-american-made-313.jpg

    American Made
  • welcome-mat-wd-dress-rack.jpg

    Wedding Style 101
 

How to Cook a Fresh Ham in Grass

Share
  • view more
  • h

How to Cook a Fresh Ham in Grass

Martha Stewart cooks a fresh ham in wheat and rye grass and prepares scalloped potatoes for Easter.

Related Videos 23 Videos

  • Martha Stewart and guest chef Michelle Bernstein prepare a tasty fig and cheese grilled sandwich.

    How to Prepare a Fig Cheese Sandwich
  • Martha Stewart and guest David Alan Grier prepare a prosciutto ham sandwich on ciabatta bread.

    How to Make a Prosciutto Panino, Part 1
  • Martha Stewart and guest Rachel Dratch bake scalloped potatoes and serve it with an Easter ham.

    How to Make Scalloped Potatoes
  • Martha Stewart and guest David Alan Grier grill prosciutto ham sandwiches.

    How to Make a Prosciutto Panino, Part 2
  • Martha Stewart and guest singer Julio Iglesias stuff figs with blue cheese, wrap them in prosciutto, and cook them on the grill, and they talk about his ecological work.

    How to Prepare Grilled Prosciutto-Wrapped Figs
  • Martha Stewart makes a Polish staple, sour grass soup with sorrel leaves, one of her favorite salad greens.

    How to Cook Sour Grass Soup

  • a99939_spr03_type02.jp
  • Martha Stewart and guest Holly Robinson Peete make a pressed sandwich using ciabatta bread and assorted meats with a balsamic vinaigrette dressing.

    How to Make a Press Sandwich with Dressing, Part 1
  • Nora Singley demonstrates how to select produce and prepares a fresh salad.

    How to Select Fresh Fruits and Vegetables
  • Botanist Leda Meredith teaches Martha Stewart how to preserve fresh herbs through the winter by blanching and freezing the plants.

    How to Preserve Fresh Herbs in Winter
  • Martha Stewart introduces chef Shannon Bennett who shares his secret for freezing fresh tarragon.

    How to Freeze Fresh Tarragon
  • Martha Stewart tests her baking powder and baking soda for freshness and boils nuts in cold water to make cracking the shells easier.

    How to Test Baking Powder for Freshness
  • Emeril Lagasse prepares smoked mushrooms and tasso over orecchiette with shallots and heavy cream.

    Smoked Mushrooms and Tasso Over Orecchiette
  • Emeril Lagasse finishes and serves a New Orleans classic red fish couvillion dish with white beans and shrimp.

    New Orleans Red Fish Couvillion
  • Emeril Lagasse battles the winter with a Tuscan three bean soup and uses a stove top smoker to prepare shiitake mushrooms for a tasso and smoked mushroom risotto.

    Tuscan Bean Soup and Smoked Mushroom Risotto
  • Emeril Lagasse serves up his cold day Tuscan bean soup with crusty bread and makes tasso smoked mushroom risotto.

    Tuscan Three Bean Soup and Smoked Mushroom Risotto
  • Emeril Lagasse builds a classic New Orleans debris po' boy, serves it to guest John Boutte, and starts a white bean and shrimp recipe.

    New Orleans Debris Po' Boy
  • Martha Stewart and Joe Barnett finish his shrimp and grits recipe as part of the America Cooks series.

    Traditional Shrimp and Grits with Joe Barnett
  • Martha Stewart makes flavorful hor d'oeuvres from classic French grilled ham and cheese sandwiches with pear slices.

    Grilled Ham and Cheese with Pear Slices
  • Martha Stewart and actress Eva Longoria prepare a baked French ham and cheese sandwich with Bechamel sauce, called a Croque Monsieur.

    Croque Monsieur Sandwiches, Part 1
  • Martha Stewart visits a local farm stand to buy fresh produce for her Thanksgiving feast. She discusses the difference between yam and sweet potatoes and picks out some pears, fennel, and red cabbage.

    How to Buy Fresh Produce at a Local Farm Stand
  • Martha Stewart and Antonio Banderas simmer a Serrano ham and Manchego cheese batter for deep-fried croquettes.

    Ham and Cheese Croquettes Recipe
  • Martha Stewart opens a show about hosting an outdoor country buffet for family and friends. She provides the menu and begins by preparing a Merlot glazed ham with an herb garnish.

    Merlot Glazed Ham with Herb Garnish