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Mai Tai

  • Yield: Makes 1
Mai Tai

Source: Everyday Food, July/August July/August 2012

Ingredients

  • 1 ounce gold rum
  • 1 ounce lime juice
  • 1/2 ounce amaretto
  • 1/2 ounce triple sec
  • 1/4 ounce simple syrup
  • Ice

Directions

  1. In a cocktail shaker, combine rum, lime juice, amaretto, triple sec, and simple syrup. Shake and strain over ice.

Reviews (1)

  • margiebf 21 Aug, 2012

    What could I substitute for the Amaretto?

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