This refreshing cocktail originated in Virginia and was popularized in Kentucky. It's a signature drink of the race, and is so beloved that for the past 200 years the two states have bickered over the correct way that it should be prepared.

This dessert, named after the race's nickname which refers to the blanket of roses draped over the winning horse, is a unique variation on traditional Derby pie. Here, a buttery crust loaded with pecans and chocolate are mellowed by bourbon.

It's no wonder that these crispy, savory treats are a Southern party favorite. Garnish them however you like -- try a pinch of cayenne or a sprinkle of poppy seeds. Be sure you make plenty; they're bound to disappear quickly from the table.

This easy and festive-looking bourbon drink is mellowed with sweet amaretto and a splash of sparkling apple juice. Don't forget the maraschino cherries!

This traditional lemonade and iced tea combination is spiked with bourbon and a hint of orange. Leave out the liquor for a kid-friendly option.

A Southern spread wouldn't be complete without black-eyed peas. Piquant jalapeno chiles provide some heat while diced red onions add crunch to this refreshing salad.

In Kentucky this dessert used to be served as a wedding cake and neighbors and friends were known to contribute a layer. This version uses plumped up dried apples tucked between layers of spiced molasses cake.

Add some lovely color to your julep with blackberries. The deep purple hue adds a sophisticated flair and the tartness of the berry cuts the drink’s sweetness, if you prefer it that way.

The horses may break a sweat, but your guests will stay cool with freshly scooped chilled watermelon. Serve with crackers for a simple pleasure.

Try this unique version of a mint julep for its rich flavor and special lemon twist. Don't be intimidated by its name -- the taste will be well worth the effort.

No Derby party is complete without a fabulously big hat. Give an existing accessory a festive upgrade by adorning it with faux flowers.

This robust Southern standby is a hands-down favorite. The smooth texture of cream cheese combined with shredded cheddar and a spicy kick of pimento will be sure to please everyone.

These biscuits get their tender, flaky texture by mashing an egg yolk into the dough before baking. Stack 'em high and serve them with a dab of butter and a dollop of spicy-sweet jelly.

For the main course opt for this dish, which can be prepared quickly and with little effort. The creamy, parsley-flecked sauce complements the delicate slices of ham.

Steep mint leaves in bourbon overnight to achieve the extra-minty flavor in this Southern staple. It's a good drink to prepare in advance, so make a big batch.

Whole pecans atop this pie make it not only good-looking but great-tasting as well. The filling may puff up during baking but it will settle as it cools.

This lovely dessert honors roses, a Kentucky Derby tradition, by rolling poached apple slices into delicate blooms to create an edible garnish atop a layer of buttermilk cream framed by flaky puff pastry.

Our collection of floral decorations using this festive bloom will suit any fancy. The options range from bold to simple and sweet, but all are totally ravishing.

The classic look of seersucker stripes are perfect for a Southern-themed party. These napkins are easy to make and stylish. You can buy different colors to match your decor, and the best part is that no ironing is required.

Impress your guests with a fancy, chocolate-lover’s variation of a pecan pie. Delicate lavender flowers are sprinkled on top to add a colorful touch.