No Thanks

Keep In Touch With

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Southern-Style Baking

Airing Mon, 2012-04-16

Indulge in decadent Southern treats with recipes from Savannah, Georgia, bakers Cheryl and Griffith Day, authors of "The Back in the Day Bakery Cookbook." Then, create homemade orange-flavored marshmallows with candy expert Beth Kimmerle. Plus, interior designer Steven Gambrel’s tips for incorporating historical elements in your decor.

Media Southern-Style Baking Show Decadent Dessert Recipes Satisfy your sweet tooth with a celebratory <a href="">coconut cake with buttercream frosting</a>, indulgent <a href="">bourbon bread pudding</a>, and gooey <a href="">orange marshmallows</a>.
Featured in Teaser Coconut Cake with Coconut Buttercream
Featured in Teaser Bourbon Bread Pudding

GUEST: Cheryl and Griffith Day, owners of Back in the Day Bakery in Savannah, Georgia

Featured in Teaser Jeju Orange Marshmallows

GUEST: Beth Kimmerle, candy expert and historian

Featured in Teaser Single Flower Arrangements

Featured Resources

Jane's Carousel

Favorite spring flower arrangements

Jane Walentas, artist and co-owner of Jane's Carousel
Steven Gambrel, interior designer and author of "Steven Gambrel: Time and Place"

"The Back in the Day Bakery Cookbook"

"Steven Gambrel: Time and Place"

ITEMS ON SET: Le Pen markers from Uchida of America Corporation

Exclude from search