Your local supermarket has dinner halfway done for you! Pick up a rotisserie chicken on your way home and whip up one of these dishes in minutes.
To make these Mexican-inspired chicken salads, melt Monterey Jack cheese on oven-crisped corn tortillas before topping with a chili powder-seasoned chicken and red onion mixture. Top each chicken tostada salad with your choice of garnishes, such as diced avocado, chopped tomato, fresh cilantro, or salsa. Use store-bought rotisserie chicken to prepare this quick dinner, ready in just 25 minutes.