Raspberry-Almond Financiers
These petits fours conceal a honeyed, cakey interior beneath a crisp, crackly surface embellished with hearts of jam.
get the recipe
More from Food
New From Our Blogs
-
Our Favorite Dips For Super Bowl Watching
Taste of the Test Kitchen, February 2, 2012 -
today's recipe: winter vegetable soup
Everyday Food Blog, January 31, 2012 -
today's recipe: baked pasta with chicken and sausage
Everyday Food Blog, January 30, 2012 -
One Pot Vegetarian Meals
Taste of the Test Kitchen, January 30, 2012 -
today's recipe: Barbecue Pork Sandwiches with Cabbage Slaw
Everyday Food Blog, January 29, 2012