Hush and Wonder from the Violet Hour

This recipe comes directly from the Violet Hour bar in Chicago, where this is the signature cocktail. Be sure to check out the Red Snapper from the King Cole Bar, another cocktail from a romantic bar.

Hush and Wonder from the Violet Hour

Source: Martha Stewart Living, February 2012


  • 2 ounces Matusalem rum
  • 3/4 ounce lime juice
  • 3/4 ounce simple syrup
  • 3 dashes Bitterman's Grapefruit Bitters


  1. Shake. Strain. Serve up.

Cook's Notes

Rinse: Rothman & Winter Creme de Violette


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