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Hush and Wonder from the Violet Hour

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    This recipe comes directly from the Violet Hour bar in Chicago, where this is the signature cocktail. Be sure to check out the Red Snapper from the King Cole Bar, another cocktail from a romantic bar.
    Martha Stewart Living, February 2012
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    Ingredients

    • 2 ounces Matusalem rum
    • 3/4 ounce lime juice
    • 3/4 ounce simple syrup
    • 3 dashes Bitterman's Grapefruit Bitters

    Directions

    1. Shake. Strain. Serve up.

    Cook's Note

    Rinse: Rothman & Winter Creme de Violette

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