Never sipped an avocado before? Try it -- this tropical-tasting smoothie makes a satisfying breakfast.
- Servings: 4
Photography: Scheimpflug Digital
Source: Everyday Food, January/February 2012
- 1 avocado
- 1 banana
- 1/2 cup nonfat plain Greek yogurt
- 1 1/2 cups fresh orange juice (from 3 oranges)
- 1/4 cup honey
- 2 1/2 to 3 cups ice
In a blender, combine avocado, banana, yogurt, orange juice, honey, and ice. Blend until smooth. Serve immediately.