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Holiday Sweets and Treats
Audience members play the crumbled cookie game, "cookie queen" Maryann Rollins shares her decorating tricks, and Dorie Greenspan shows how to make the perfect madeleines. Plus, use a cookie mold to create a beautiful clay ornament.
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The "cookie queens" -- Maryann Rollins, Callye Alvarado, Glory Albin, Laura Courtemanche, and Marlyn Birmingham -- helped Martha kick off cookie week. They are a group of women who met online through their love of cookie decorating.
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Martha and Maryann Rollins of Oklahoma City decorated these holiday cookies. Get more Christmas cookie recipes and ideas.
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A glass of milk and these festive cookies, decorated by Laura Courtemanche of Mount Holly, Vermont, would make Santa smile.
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Snowflakes sparkle on the West coast, thanks to Glory Albin of Folsom, California. Need a basic sugar cookie recipe? Try this one.
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Marlyn Birmingham from Montreal, Quebec, created these works of art for a cookie swap.
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Maryann made these sweet treats for Halloween. Get more spooky cookie recipes and ideas.
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These colorful confections were created by Callye Alvarado from Lubbock, Texas.
Bake a batch of treats that look as good as they taste with professional frosting tips from cookie decorator Maryann Rollins. Then, learn how to make cakelike French madeleines and delicious cranberry-five spice cookies with CookieBar owner Dorie Greenspan.
Recipes
- Madeleines
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Cranberry-Five Spice Cocktail Cookies
GUEST: Dorie Greenspan, owner of CookieBar in New York City
How-Tos
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Pinecone Ornaments
GUEST: Connie Meisinger, owner of House on the Hill
Featured Resources
QUICK LINK: Martha Stewart Cookies app
"COOKIE QUEENS":
Glory Albin, Glorious Treats
Laura Courtemanche, A Dozen Eggs Bake Shoppe
Callye Alvarado, The Adventures of Sugarbelle
Marlyn Birmingham, Montreal Confections
GIVEAWAYS:
Kuhn Rikon Cookie Press
CK Products Royal Icing Mix
Natural flavorings from Spices Etc.
House on the Hill cookie mold
Paperclay from Creative Paperclay
SHOP: CookieBar
ITEMS ON SET:
Le Pen markers from Uchida of America Corporation
Candy from Hammond's Candies and Candy Warehouse
Comments
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Mad Hungry, February 21, 2012
eating the ccokie while interviewing maryann was rude enough but you took it over the top when you used exclusionary and then proceeded to correct maryann when she used the word. shame, shame, shame!
Please note that the originator of the pie design showcased on this episode should be credited to Ali Bee's Bake Shop. I saw her design a year and a half ago and loved it!
http://snargblog.blogspot.com/2010/12/turkey-day.html
Congratulations to all the COOKIE Queens!! http://cancuncookies.blogspot.com/2011/12/cookie-queens-love-martha-stewart.html
Just watching the preview makes me proud of Maryann and the rest of the COOKIE Queens on Martha's Show.
I posted a link to each of the COOKIE Queens that helped create this beautiful Collage... please visit my blog
http://cancuncookies.blogspot.com/2011/12/cookie-queens-love-martha-stewart.html
LOVED the show with the Cookie Queens! I wish there had been much much more to it, but it was a fantastic segment and seeing their cookies was so fun and amazing! Cristin (Pinkie) of Cristin's Cookies www.cristinscookies.com
Dorie Greenspan is one of my favorite cookbook authors & bloggers. I'm so pleased that she shared the recipe for the Cranberry Five Spice Cocktail Cookies. They will be wonderful gifts for friends. Thank you Dorie!
I do cookies like these too! How can I be a Cookie Queen?
Shame on you Martha! Exclusionary IS a word. You should make you guests feel comfortable. She showed such grace by not correcting you in front of everyone. Shame shame shame!
Congratulation to all the Cookie Queens being on the SHOW!
http://hanielas.blogspot.com/