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Tequila-Cranberry Cooler

  • Servings: 4
Tequila-Cranberry Cooler

Photography: Romulo Yanes

Source: Everyday Food, December 2011


  • 1/4 cup sugar
  • Lime wedge
  • Ice
  • 6 ounces silver tequila
  • 2 ounces Campari
  • 1 cup cranberry-juice cocktail
  • 1/2 cup fresh orange juice
  • 1/4 cup fresh lime juice (from 2 limes)


  1. Place sugar in a shallow dish or saucer. Rub a lime wedge around the rims of four glasses, then dip glasses in sugar to coat; fill with ice. In a 4-cup liquid measure, combine tequila, Campari, cranberry-juice cocktail, orange juice, and lime juice. Divide drink among glasses.


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