Ginger Red-Wine Spritzer
To get the party started, stir or shake up a round of these festive drinks.
- Servings: 4
Photography: Romulo Yanes
Source: Everyday Food, December 2011
- 1 1/3 cups Pinot Noir
- 1 1/3 cups ginger ale
- 6 teaspoons cherry-flavored liqueur, such as maraschino or kirsch
- Rosemary sprigs (optional)
Fill four glasses with ice; add 1/3 cup Pinot Noir and 1/3 cup ginger ale to each glass. Add 1 1/2 teaspoons cherry-flavored liqueur to each glass. Stir to combine and serve with rosemary sprigs, if desired.