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Cornucopia Canapes

Cornucopia Canapes

Source: Mad Hungry, March 2011

Ingredients

  • 8 oz cream cheese
  • 1 tbsp horseradish
  • Pinch of salt
  • Pinch of pepper
  • 10 slices salami

Directions

  1. In a bowl, mix together cream cheese, horseradish, salt, and pepper. Put mixture into a resealable plastic bag. Push mixture into one corner of bag and cut off that corner to create a piping bag. Squeeze mixture into rolled pieces of salami.