Throw an elegant breakfast party with recipes for cheesy baked eggs and roe-topped scrambled eggs in eggshell cups, prepared with MSNBC's Willie Geist. Plus, learn how to make breakfast-inspired "cereal milk" and cornflake-crunch cookies, signature treats from Momofuku Milk Bar pastry chef Christina Tosi.
GUEST: Christina Tosi, pastry chef at Momofuku Milk Bar
GIVEAWAY: "Momofuku Milk Bar"
SHOP: "Martha's Entertaining"
ITEMS ON SET:
Flowers from Frances Palmer
Plates and glasses from Juliska
Vintage maps by Blue Monocle
Gourds and pumpkins from Jones Family Farm
Candy from M&M/Mars, Jelly Belly, Necco, Hammonds, and Oriental Trading
Halloween decorations from Martha Stewart for Grandin Road and Funkins Artificial Carvable Pumpkins