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Hot Dogs with Kimchi Relish

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      Hot Dogs and Steak

      Martha and Marja Vongerichten prepare hot dogs with kimchi relish and grilled steak with kimchi butter.

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      Hot Dogs and Steak

      Martha and Marja Vongerichten prepare hot dogs with kimchi relish and grilled...

    Add some kick to the classic hot dog by topping it with a spicy Korean condiment in this recipe from Marja Vongerichten's "The Kimchi Chronicles."
    • Yield Serves 4
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    Ingredients

    Directions

    1. Preheat a grill to high or a grill pan over medium-high heat.

    2. In a small bowl, mix together kimchi, honey, and vinegar.

    3. Place hot dogs on grill and grill until browned and crispy. Place rolls on grill and toast until golden. Place hot dogs in rolls and top each with 1 tablespoon mustard and one-quarter of the kimchi mixture. Serve immediately.

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