Some say side dishes are the true stars of the holiday table. Complete your meal with a selection of sweet and savory sides from 20 years of Martha Stewart Living.
Tuck into a warm, buttery serving of creamy mashed potatoes. This recipe, from Martha's mom, Mrs. Kostyra, combines cream cheese, milk, and heavy cream to produce one of the richest and most velvety versions around.
Martha Stewart Living, 2008
This sweet-savory cranberry chutney brings a festive air to the holiday table, and lasts up to a month in the refrigerator. Cider vinegar, candied orange peel, red onion, cardamom, and apple provide a mouthwatering balance of flavors and textures.
Martha Stewart Living, 1998
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