Bedeviled Eggs

Putting a sinister face on party food takes nothing more than some simple sleight of hand -- and a bit of heat. Mix up deviled eggs using your favorite recipe, and add a dash of cayenne and some hot sauce for kick. Then bring them to life with pointed facial features: Triangles of red bell pepper and dark green scallions make horns and a goatee; snipped chives form a skinny 'stache.

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